logo
I was burned by 'check-in chicken'

I was burned by 'check-in chicken'

Metro8 hours ago

I was about to board a flight to Ibiza when I was stopped and told, 'I'm sorry sir, you need to please step aside.'
It was 2017 and I was flying out with friends for a 30th birthday. We'd booked a stunning villa for three nights and it was set to be the perfect start to the summer.
Everything had gone off without a hitch until then.
My flatmates and I had made it to Stansted airport, checked in, been given boarding passes, and made it through security so all the anxiety-inducing moments before getting on a flight were out of the way.
But it turned out my flight had been overbooked and I was the lone passenger who wouldn't be getting on the plane. My friends looked at me lost, no-one was really giving us a proper answer as to why or how the plane had been overbooked, and I was left behind while my pals jetted off to the party capital of the world without me.
I didn't even know this was possible. Surely if you've paid good money for a plane ticket, you would expect to be on that plane?
Fuel your wanderlust with our curated newsletter of travel deals, guides and inspiration. Sign up here.
Apparently not – and it happens more often than you might realise.
Check-in chicken is the term used for the practice of waiting until the very last minute to check into a flight, in the hopes of being assigned a better, premium seat. The idea is that by waiting for the rest of the plane to fill in the standard seats, a check-in chicken player could hold out until the only available seats are those that others won't have paid to upgrade to – like in an exit row with more legroom, or next to your travelling companion.
I was recently made aware of a travel trend known as check-in chicken, which is when you leave your check-in late with the hopes you'll be allocated a better seat. In hindsight, I had been burned by unintentionally playing.
Sure, I'd checked in a few hours before my flight but – not only did I not get a better seat – I didn't get a seat at all.
My friends had all checked in 24 hours before when it had opened. I was under the impression that as long as you check-in at least two hours before then you're fine – you'll at least get on the plane.
I had no idea there would be consequences for leaving it until the morning of departure and neither do so many others I've shared this story with.
With the next available flight not for another 24 hours, while my friends were sipping on Aperol Spritz by the pool, I was chain-smoking out of total boredom in the Stansted airport car park.
Those 24 hours waiting to board the next flight to Ibiza were truly miserable. Airport hotels were not designed for stays longer than a few hours to literally get into bed, scroll through Instagram for an hour and go to sleep before a flight.
When I finally made it to Ibiza, I'd missed more than a third of my holiday and didn't arrive at our villa until 1am so I really had one night in Ibiza instead of three.
I was deflated and exhausted, and mainly spent the holiday frustrated, knowing that it was all ending in the blink of an eye. I can usually forget it, move on, and enjoy the moment but I just couldn't shake the tension.
In the aftermath, nothing was really explained to me. It was weeks before I was guided to the right place to make a complaint and, even then, the compensation covered a night's worth of accommodation and around £200 for the inconvenience.
'I always play 'check-in chicken' on flights – it works a treat', writes fellow Metro columnist Chelsea Dickenson.
'I've done this countless times now and 90% of the time, I get brilliant seats. That's how I ended up in 1C on a completely full flight from Krakow to London.
'I didn't pay a thing for my extra legroom in the first row seat, and my knees couldn't have been happier.
'Let me be clear: this is not for those who easily get stressed when travelling.But if you get it right, the payoff is real.'
Read more here
The whole experience left me livid.
Unfortunately, this is the danger of playing check-in chicken – even though I didn't know I was even playing it at the time. And I'm not alone.
On a recent trip back from Bulgaria, someone else in my party who left it until the morning of departure to check-in was almost left stranded in the capital for a night because the airline told her they had overbooked our flight home by 20%. That's about 50 tickets oversold for one flight, which is staggering to me.
How is that even legal? A music venue or sports stadium wouldn't usually oversell tickets so why should an airline get away with it?
Thankfully, they made it onto the plane but had to endure the unnecessary stress of being told there was a good chance they would need to wait until the morning for another flight.
Apparently this practice is for our benefit.
Britain's biggest budget airline, easyJet, said in 2023: 'On any given day large numbers of passengers don't show up for their flight. Filling our planes and minimising the number of empty seats we fly is one of the ways we can reduce the price you pay for your flight.' More Trending
Of course, I'm all for cheaper flights and environmentally-friendly initiatives, but this shouldn't come at a cost to people's holidays.
So for anyone tempted to try check-in chicken, not only would I strongly advise against it, I would check-in as soon as possible, always. Unless you don't mind your holiday being cut short by a day or two.
Check-in chicken might have its perks, but be warned: It's a gamble.
My experience at Stansted was enough to ensure that this is a trend I won't be attempting or recommending to anyone else.
Do you have a story you'd like to share? Get in touch by emailing jess.austin@metro.co.uk.
Share your views in the comments below.
MORE: Is it safe to travel to Cyprus? Latest Foreign Office tourist advice after US strikes on Iran
MORE: I gave gentle parenting a try and absolutely hated it
MORE: My mother's words as I fled my homeland ring in my ears

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

I was burned by 'check-in chicken'
I was burned by 'check-in chicken'

Metro

time8 hours ago

  • Metro

I was burned by 'check-in chicken'

I was about to board a flight to Ibiza when I was stopped and told, 'I'm sorry sir, you need to please step aside.' It was 2017 and I was flying out with friends for a 30th birthday. We'd booked a stunning villa for three nights and it was set to be the perfect start to the summer. Everything had gone off without a hitch until then. My flatmates and I had made it to Stansted airport, checked in, been given boarding passes, and made it through security so all the anxiety-inducing moments before getting on a flight were out of the way. But it turned out my flight had been overbooked and I was the lone passenger who wouldn't be getting on the plane. My friends looked at me lost, no-one was really giving us a proper answer as to why or how the plane had been overbooked, and I was left behind while my pals jetted off to the party capital of the world without me. I didn't even know this was possible. Surely if you've paid good money for a plane ticket, you would expect to be on that plane? Fuel your wanderlust with our curated newsletter of travel deals, guides and inspiration. Sign up here. Apparently not – and it happens more often than you might realise. Check-in chicken is the term used for the practice of waiting until the very last minute to check into a flight, in the hopes of being assigned a better, premium seat. The idea is that by waiting for the rest of the plane to fill in the standard seats, a check-in chicken player could hold out until the only available seats are those that others won't have paid to upgrade to – like in an exit row with more legroom, or next to your travelling companion. I was recently made aware of a travel trend known as check-in chicken, which is when you leave your check-in late with the hopes you'll be allocated a better seat. In hindsight, I had been burned by unintentionally playing. Sure, I'd checked in a few hours before my flight but – not only did I not get a better seat – I didn't get a seat at all. My friends had all checked in 24 hours before when it had opened. I was under the impression that as long as you check-in at least two hours before then you're fine – you'll at least get on the plane. I had no idea there would be consequences for leaving it until the morning of departure and neither do so many others I've shared this story with. With the next available flight not for another 24 hours, while my friends were sipping on Aperol Spritz by the pool, I was chain-smoking out of total boredom in the Stansted airport car park. Those 24 hours waiting to board the next flight to Ibiza were truly miserable. Airport hotels were not designed for stays longer than a few hours to literally get into bed, scroll through Instagram for an hour and go to sleep before a flight. When I finally made it to Ibiza, I'd missed more than a third of my holiday and didn't arrive at our villa until 1am so I really had one night in Ibiza instead of three. I was deflated and exhausted, and mainly spent the holiday frustrated, knowing that it was all ending in the blink of an eye. I can usually forget it, move on, and enjoy the moment but I just couldn't shake the tension. In the aftermath, nothing was really explained to me. It was weeks before I was guided to the right place to make a complaint and, even then, the compensation covered a night's worth of accommodation and around £200 for the inconvenience. 'I always play 'check-in chicken' on flights – it works a treat', writes fellow Metro columnist Chelsea Dickenson. 'I've done this countless times now and 90% of the time, I get brilliant seats. That's how I ended up in 1C on a completely full flight from Krakow to London. 'I didn't pay a thing for my extra legroom in the first row seat, and my knees couldn't have been happier. 'Let me be clear: this is not for those who easily get stressed when if you get it right, the payoff is real.' Read more here The whole experience left me livid. Unfortunately, this is the danger of playing check-in chicken – even though I didn't know I was even playing it at the time. And I'm not alone. On a recent trip back from Bulgaria, someone else in my party who left it until the morning of departure to check-in was almost left stranded in the capital for a night because the airline told her they had overbooked our flight home by 20%. That's about 50 tickets oversold for one flight, which is staggering to me. How is that even legal? A music venue or sports stadium wouldn't usually oversell tickets so why should an airline get away with it? Thankfully, they made it onto the plane but had to endure the unnecessary stress of being told there was a good chance they would need to wait until the morning for another flight. Apparently this practice is for our benefit. Britain's biggest budget airline, easyJet, said in 2023: 'On any given day large numbers of passengers don't show up for their flight. Filling our planes and minimising the number of empty seats we fly is one of the ways we can reduce the price you pay for your flight.' More Trending Of course, I'm all for cheaper flights and environmentally-friendly initiatives, but this shouldn't come at a cost to people's holidays. So for anyone tempted to try check-in chicken, not only would I strongly advise against it, I would check-in as soon as possible, always. Unless you don't mind your holiday being cut short by a day or two. Check-in chicken might have its perks, but be warned: It's a gamble. My experience at Stansted was enough to ensure that this is a trend I won't be attempting or recommending to anyone else. Do you have a story you'd like to share? Get in touch by emailing Share your views in the comments below. MORE: Is it safe to travel to Cyprus? Latest Foreign Office tourist advice after US strikes on Iran MORE: I gave gentle parenting a try and absolutely hated it MORE: My mother's words as I fled my homeland ring in my ears

'We're in the top 1% of earners but are leaving Wales as we aren't happy living here'
'We're in the top 1% of earners but are leaving Wales as we aren't happy living here'

Wales Online

time11 hours ago

  • Wales Online

'We're in the top 1% of earners but are leaving Wales as we aren't happy living here'

'We're in the top 1% of earners but are leaving Wales as we aren't happy living here' The Fisher family have built an Instagram following of more than 100k through sharing their travels Clare and Ian are leaving Barry in search of a better quality of life (Image: @traveltheworldfamily ) A couple from Barry had been chasing happiness in the UK, climbing the corporate ladder and hoping money would lead to happiness. Now Clare and Ian, along with three kids, have decided to leave it all behind and move across the world for good. "We are choosing to up sticks and move to some of the poorest communities in the world and we're happy to earn the bare minimum because we see how happy they are and we want that," Clare explained. ‌ Clare, 39, and Ian, 36, have been sharing their travels online since 2018 when a death close to them prompted them to cut costs wherever they could and save up for a trip of a lifetime. ‌ They moved in with Clare's parents and then Ian took a six-month sabbatical from work. The trip changed everything for them. "I had lost my grandmother who was really really close to us. We also lost a family friend who was similar age to me and had two children like us at the time. "He was a paratrooper and they read out his eulogy and as we drove away from his funeral I looked at Clare and was like well if I die tomorrow there's nothing going to be said about me. I had that really insecure moment of "What have we done with our lives?" Article continues below "At that point, Clare asked me, "what do you want to do then?", and I said I wanted to go traveling. That was it, our minds were set." The Fisher family have been able to travel to some incredible destinations thanks to their Instagram following (Image: @traveltheworldfamily ) In the seven years since their big trip which saw them travel South East Asia, Australia and New Zealand, they've continued to travel the world with their children and share it online, amassing a following of over 100k. Now their children, aged 13, 11 and 5, have visited close to 50 countries. ‌ Ian said: "Whilst Clare's been a full time mum I've focused on climbing the corporate ladder in the hope that the further up that ladder you get and the more money you get, the happier you'll get and I think what we've realized, and we've known for a while, is that extra income doesn't come with happiness, it comes with more pressure, it come with more stress." "It doesn't matter where on the ladder you get or what income you have, it's no different. The stresses and the pressures that we have as a family now are no different to those 13 years ago when we had a snippet of that income." The couple explained that they're looking forward to giving up all the things they've got to "make life in the UK good" and were looking forward to a more simple way of life. For money-saving tips, sign up to our Money newsletter here . ‌ "We just want to wake up in a shack somewhere, stroll onto the beach, eat a corn for lunch that somebody's cooked on the beach," Clare explained. Clare and Ian admitted they'd had to learn a lot along the way (Image: @traveltheworldfamily ) In August they'll leave Barry and set off. They plan on spending around four months travelling South East Asia, visiting Vietnam, Cambodia, Malaysia, Singapore and Indonesia. ‌ They admitted they don't know where they'll end up after, they are considering staying in Thailand for a bit or continuing to travel and make the most of the freedom and resources available through their social media platform. They've enrolled their two older children in an online Cambridge-accredited school and will be home schooling their youngest - the couple were keen to stress how important it was for them to protect their education. When I asked them if they think they'll ever move back, they both said they don't see that happening but admitted it would come down to the children. ‌ Ian said: "I think if the children come to us and say they really want to go back and that was a conversation we were having over a prolonged period of time, we would probably have to look at each other and go, right, we need to do what's right for everybody. But I genuinely don't believe that will happen." Content cannot be displayed without consent While their Instagram feed looks glamorous, full of exotic and picturesque destinations most of us only dream of visiting, Ian has often been working on his laptop off camera. ‌ He admitted that juggling tight annual leave restrictions and building their travel content business has meant he would always have to bring his work laptop away with him. The couple explained they would go on a three week trip but Ian would only use one week of annual leave and spend the other two weeks working remotely. Ian said: "I'd have to be working and we've been in places like Mexico where the time difference is silly and I'd have to get up at 3am and work 3am till 2pm in the afternoon to be on UK time and then go and do what we need to do on the other side." ‌ The couple hope what they do will inspire people to do the things they've always wanted to do. Ian said: "I think our motto is that life is way too short, a lot of people save and work extremely hard to put money in the bank, they save it for something in the future when that future is not guaranteed. "I would just urge people to maybe re-evaluate that, and if it's something they really want to do just do it. We might not even make it to 50, 60, 70, so what are we doing planning for it?" Article continues below

Scottish ferry where your petrol jerry cans need their own tickets
Scottish ferry where your petrol jerry cans need their own tickets

The Herald Scotland

time12 hours ago

  • The Herald Scotland

Scottish ferry where your petrol jerry cans need their own tickets

The reality, however, is that the hills and hikes I talk about so fondly are something I don't get to experience often at all. I spend 90% of my time in the village, only venturing out onto the reserve once a month to take readings of our night sky, and the odd time for a breather during a rare few hours of freedom. So what do we do when this elusive 'free time' finds us in June? The list is as long as my arm. And the theme is cleaning. It's not your everyday hostel clean - the 'four hours to make this place sparkle while also being available at reception' routine is a well-oiled machine at this point in the season. Instead, it's the deep, honest clean that leaves an ache in our lower backs and a sense of satisfaction at the end of the day. Read more We unearth the socks lost under bunks or single walking poles left behind in reception. We change shower caps and bleach trays, and finally tackle the cluttered laundry room that's been driving us crazy for weeks. We descale the kettles, tighten up the door handles, and revel in having a washing machine laying empty for long enough to give it a thorough once over. These jobs aren't glamorous, and they don't make it onto Instagram - I don't think I'd have the energy for it even if I tried. But these jobs are what keep this place ticking. They're not always noticeable, but they're there, and now, they are complete. It's not just the physical maintenance that has our attention. It's also a chance to catch up on admin, which may not involve bleach, but can still be just as tiring. Chasing invoices, ordering more printer ink, organising fire alarm safety checks. This week, that admin has involved one of my least favourite trials of island life - ordering fuel. We don't have a petrol station here, nor do we have a fuel truck that comes over for vehicles. Instead, it's a coordinated dance between you, the ferry and the local fuel station. For the avoidance of any doubt, the parties in this routine are wonderful. They always pick up the phone with a smile, and they've been doing this long enough that when I confusingly ask the most basic of questions, they don't bat an eyelid and immediately help with my struggles. Read more To order fuel, you have to first book your jerry cans on the ferry. They have to have their own ticket, and their own dangerous goods form - even if they're empty, I was surprised to find. But here lay my first problem. Searching in the back of our shed, I found the three cans I'd been looking for, however they were a distinct rusted orange instead of their khaki green. It took more than a week for my replacements to arrive, and by then, our petrol mower had mowed its last blade, and our vehicle was steadily nearing the end of its tank. But once the tickets were bought and the forms filled out, it was time to let the fuel station know what was coming their way. It's a coordinated two-step of phone calls and dates, but this time, it wasn't to be. Turning up to the boat on Monday, they were turned away. Too many passengers on the ferry, they said. Ach, well. And so the jerry cans came back home, still empty, to wait their turn. Just another job delayed (only until Friday, mind you), another small job folded into the long to-do list of June. Because it's never truly quiet here. The guests might slow down, but the work doesn't. It just shifts. From full beds to empty jerry cans, from muddy boots to fresh mop heads. And it's what keeps this place - and me - ticking, one day at a time. Elle Duffy is a former Herald journalist who lives and works on Rum

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store