
New car-free streets in London 'just the beginning' of summer business boost
Brixton and Shoreditch will get more open-air dining this summer as part of a bid to boost London's hospitality industry.
New car-free streets in major hubs such as Leyton and the West End will be a reality this summer, thanks to cash from the Mayor of London's summer streets fund to introduce al fresco dining and later opening hours.
Sir Sadiq Khan said he wants to see al fresco dining across London and that these schemes were 'just the beginning'.
At St Martin's Lane in the West End, up to 34 businesses will get al fresco licenses, and the street will be car-free from 11 am to 11 pm.
In Shoreditch, customers will be able to dine and drink outdoors at bars and restaurants in Rivington Street and Redchurch Street until midnight and have car-free Fridays and Saturdays.
In Brixton, businesses on Atlantic Road and Brixton Station Road will get 80 extra tables and some 400 extra seats outdoors. The roads will be car-free until 10 pm on selected weekends.
In Leyton, there will be extended car-free hours to boost street trading and create a cultural meeting point with seating, outdoor games and a new weekend street market.
Hackney and Lambeth councils will get £100,000 each from the fund, while Waltham Forest and Westminster councils will get £50,000 each.
Sir Sadiq is due to be granted new licensing powers to intervene and overturn decisions that block pubs and clubs trying to secure longer opening hours and offering outdoor seating.
He said: 'The schemes announced today are just the beginning and we're looking to build on their success across London in the years ahead.
'London's food, drink and nightlife scenes are world-class, and I'm determined to do all I can to help them thrive.
'With new licensing powers granted by the Government being developed, I'm looking forward to doing even more – working with boroughs, businesses and the police to drive forward more initiatives like these.'
Michael Kill, chief executive of the Night Time Industries Association, added: 'The launch of al fresco dining in key areas like Brixton, Shoreditch, Leyton and the West End marks the beginning of an important initiative that supports the recovery and long-term growth of London's nightlife and hospitality sector.
'Creating vibrant, accessible outdoor spaces for food, drink and culture is a powerful way to bring communities together and boost local economies.
'We see this as a strong foundation – and hope it will grow into a city-wide movement that helps reshape and revitalise London's nightlife for years to come.'
In 2022, a law ensured Brits would be able to enjoy outdoor restaurants for years to come under a Levelling Up and Regeneration Bill. More Trending
Placing tables and chairs on the streets offered a much-needed lifeline to businesses during the COVID-19 lockdowns.
The 'pavement licences' were initially seen as a temporary measure as 10,000 restaurants, bars, and cafes closed, but the al fresco style remained popular after the pandemic.
The news was called 'a huge step forward' for businesses that are still struggling to get back to normal months after the country fully opened.
It was estimated each outdoor seat could be a boost of up to £6,000-a-year.
Get in touch with our news team by emailing us at webnews@metro.co.uk.
For more stories like this, check our news page.
MORE: Woman, 69, stabbed to death with police hunting for attacker thought to have stolen Rolex
MORE: The ultimate guide for travelling on the Tube in a heatwave
MORE: I love living in London — but it sucks in the summer
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Wales Online
2 hours ago
- Wales Online
The incredible deli hidden in Cardiff city centre with holiday in the Med vibes
The incredible deli hidden in Cardiff city centre with holiday in the Med vibes If you want to embrace the joy of southern Italian food, long lunches and a friendly atmosphere then look no further Gloria Serena Arcerito, originally from Sicily is the owner of Khione (Image: Bethany Gavaghan ) If you've not tried out Khione Sicilian Delicatessen in Duke Street Arcade in Cardiff, you're definitely missing a trick. Italy is my ultimate favourite destination to travel to, partly because of their different attitudes to food and they have the cutest little shops which are way more fun to browse in and pick up your daily essentials than the standard UK supermarket. But as I found out recently, you don't actually have to travel to Italy to soak up the glory of Italian food culture. Khione first started out running at the market in Pontcanna before opening up in Canton and they have now been operating in the city centre for over six months. Owned by Gloria Serena Arcerito, who is originally from Sicily, she started working on the business and idea during lockdown with the intention of bringing the experience of traditional Sicilian cuisine to Cardiff. All of the products at Khione are all carefully selected and shipped directly from Sicily itself. They're also produced by small businesses and farmers who believe in upholding the traditional family recipes many generations of Sicilians have grown up with. For the latest restaurant news and reviews, sign up to our food and drink newsletter here Gloria Serena Arcerito, who moved from Sicily seven years ago and has built up a thriving Italian business in the centre of Cardiff (Image: Bethany Gavaghan ) Gloria moved to the UK seven years ago, and lived with a family in Wales where she learned to speak English. Article continues below 'It was hard at the beginning', she explained. 'I decided to do a full immersion so the family was a Welsh-English family. 'So the lady, Jenny, who's my friend and who owned the house, wanted to learn Italian so we taught each other. We created a community and they helped me start the business because they gave me space which I could use for storage. 'During Covid I also used to work at the City Arms - just because I still wanted to learn and be a part of it all.' Before meeting Gloria and speaking to her properly I tried out the food the night before to get a sense of how the business flows of a typical day and I fell in love with the atmosphere, décor - as well as the amazing flavours straight away. Olives, bread, lemonade and a pizza slice from Khione (Image: Bethany Gavaghan ) I arrived just before they were set to close at 6pm and as it was a hot summer's afternoon and went for olives and bread which was totally perfect, and a great, light evening snack. Inside, the vibe is warm and welcoming, and the space invites you to experience a slice of Italian culture in a mix of ways. Downstairs is where the shop sits, where you can stock up on proper Italian food. The décor and layout definitely makes you feel like you've been transported to a Sicilian village rather than the arcades of Cardiff, and when you're browsing through the different products and ingredients - I'd say you feel much more inspired to get creative in the kitchen than picking up food from a chain store, so it acts as a simple reminder of how nice it is to support small businesses. You can look out onto the arcades from some of the seats (Image: Bethany Gavaghan ) But if you thought that Khione was just a shop then think again. You can also order from their wide-ranging menu and be served food upstairs, where they have one of the loveliest, homiest dining spaces I've come across in the city - or you can dine on the seating located outside the deli. The olives were zesty, with loads of flavour and it was genuinely the best bread I'd eaten since stopping at a deli I haven't stopped thinking about in Ventimaglia, in Italy itself. My partner got a small slice of pizza which was in his words 'a delectable choice for a quick bite and actually very filling', and we both opted for bottles of lemonade which were lovely, and tasted gorgeously organic. Also on the menu is a selection of Italian favourites including Pinsa Romana, Tiramisu', Honey and pecorino cheese, full size pizzas and much much more. Upstairs in Khione Considering how food is central to her identity and culture, and what it means to her to bring something she is so passionate about to Cardiff, Gloria said: 'My Dad had a company producing preserves, so my dad and the rest of my family are very into food. 'I used to help my mum when she was cooking and making desserts and I would help make cakes or tiramisu. So I just learned by watching. 'It's nice to cook for the family, and eat together as a family. For example at lunch time we'd always try and wait for each other, of course that's not always possible. There are some gorgeous corners inside the deli which create plenty of room for warmth and connection if you're eating there with friends or family (Image: Bethany Gavaghan ) 'Nowadays it's not always easy if you work all day but if you have a break in the day to get everyone together and talk about what's going on it's a way to release stress and reset for the other half of the day. 'There is maybe a bit less of that in life day to day. Even in the north of Italy, people work all day, finish earlier but there is no break. 'In the south, people are still taking a little break, one hour or two is a way to reset.' But could these values be picked up by people in Cardiff? Gloria has also found that because of the way the business runs in Cardiff, it might already be encouraging people to slow down a little. She explained: 'Some people who are coming in do seem to be staying a little longer than just for a quick lunch. One of Gloria's goals for the business is to provide a range of authentic Italian food to people in Cardiff and build more connection with what they are eating (Image: Bethany Gavaghan ) 'We do serve pizza and paninis to take away. Maybe the fact it is a shop it's slightly confusing, and not just somewhere you go to eat. People are surprised that you can come in and especially go upstairs, where there are completely different vibes. 'The idea is if you want to come here and have a nice lunch, or take home and prepare a dinner if you have a special event, or even daily with the tomato sauce - someone else took care of the food for you, so you can have a nice meal, quicker.' Article continues below


Telegraph
3 hours ago
- Telegraph
EU rules that push up car insurance to be scrapped in Brexit bonus
EU rules that force law-abiding British motorists to stump up for compensation claims made by uninsured drivers will be scrapped by ministers. Heidi Alexander, the Transport Secretary, will use Brexit powers to rip up the Brussels regulations and return to a 'common-sense' approach. The UK was forced to apply the law by Eurocrats, despite ministers branding it 'morally questionable' and warning it rewarded criminal behaviour. Car insurance firms pay into a pot, known as the fund of last resort, which pays out to drivers who have been hit by an uninsured or unidentified driver. The cash pot means that, where costs cannot be reclaimed from the driver at fault, victims of crashes are still compensated for damage to their vehicle. Originally, the fund was not open to claims from uninsured drivers, but in 2017, ministers were warned that their exclusion was illegal under EU rules. As a result, the Government said it 'had no choice' but to change the law or run the risk of facing limitless daily fines from the EU Commission. Since then, uninsured drivers who are either hit by another uninsured motorist or involved in a hit-and-run have been eligible for compensation. The money for the fund of last resort is raised by a levy on insurance firms, which pass the cost onto their customers in higher premiums. A Government source told The Telegraph: 'We are reintroducing the exclusion of property damage compensation for uninsured drivers. 'Uninsured drivers should not be able to benefit in the same way as those driving lawfully. 'The Transport Secretary will restore this common-sense agreement because this Labour government is tackling criminal behaviour and backing all road users to the hilt.' Plans to repeal the EU law were drawn up by the last Tory government, which launched a consultation just before Rishi Sunak called the general election. At the time, Guy Opperman, the then roads minister, said the EU rule was 'morally questionable at best, and a cost carried by all legal motorists'. 'When we were members of the European Union, we were obliged to allow this. Now we have left, we can determine our own course of action,' he said. It has now been picked up by Labour, which will introduce the change. The feedback showed there was 'overwhelming support' for changing the rules to demonstrate that 'uninsured driving is unacceptable'. 'The vast majority of law-abiding motorists pay for claims from uninsured drivers for property damage through their motor insurance premiums,' the Government said. 'Removing this right for uninsured drivers demonstrates that the government is focused on tackling criminal behaviour and sensitive to regulations that impact negatively on the general public. 'It will send a message that uninsured drivers should not benefit from being compensated by the fund of last resort for property damage.' The Motor Insurers' Bureau, which oversees the fund of last resort, said it had been 'working closely' with ministers to reintroduce the exclusion. 'This will ensure uninsured drivers aren't able to claim compensation for property damage following collisions involving other uninsured or hit-and-run drivers,' it said. 'Uninsured drivers are not just breaking the law, but they make roads more dangerous and increase the cost of motor insurance for the honest majority.' The change can be introduced quickly because it does not require new legislation. Instead, the requirement to compensate uninsured drivers can be removed by amending agreements between Ms Alexander and the MIB.


Powys County Times
5 hours ago
- Powys County Times
Bluetongue rules 'risk devastating farmers' along the border
The Welsh Government have been warned that Bluetongue rules 'risk devastating farmers and livestock markets right the way along the border. MP for Brecon, Radnorshire and Cwm Tawe David Chadwick and Welsh Liberal Democrat leader Jane Dodds have demanded urgent action to support farmers in Powys and across the Welsh marches. New rules set to come into force on July 1 will see sheep unable to cross the Welsh border unless it has had a bluetongue test, even if it has been vaccinated, which can cost as much as £70 per animal. The Welsh Government has relaxed rules on cattle to allow vaccinated animals to enter, however sheep will not be subject to the change despite there being over 8 million sheep being farmed in Wales in 2024. Much of the trade taking place across the England-Wales border and local farmer James Gittins warned that "in the worst-case scenario, we are going to see the numbers of lambs produced in Wales drop by 10 to 20 per cent, from which it may never recover." Livestock markets such as Builth, Prestige and Welshpool are also set to be massively hit by the rules. In Westminster on Thursday, Mr Chadwick questioned the UK Government EFRA Minister about how it plans to prevent a de facto veterinary hard border between England and Wales and protect cross-border farms from economic harm. Chadwick warned that the cost of testing 'is a devastating burden our local farmers cannot afford to take on at a time they are already under such significant financial pressure'. While acknowledging the seriousness of the issue, the Minister declined to commit to additional support, citing devolved powers. 'These sudden and costly changes risk devastating farmers and livestock markets right the way along the border,' said Mr Chadwick. 'Cross-border movement is essential to how agriculture works in this region, it's not optional. If nothing changes, this will do serious damage to rural livelihoods and the local economy. 'We need urgent coordination between the Welsh and UK Governments to ease the burden and protect our farms.' In the Senedd, Jane Dodds raised the impact the policy is having on farmers' mental health, and urged the Welsh Government to work more closely together with a focus on vaccination over an unworkable testing and licensing scheme. Both representatives are calling for a joined-up, four-nation response to bluetongue, including surge funding for testing and vaccination. 'I've spoken with farmers, vets, and local markets and the message is clear, the current plan is unworkable,' said Ms Dodds. 'Testing is costly, slow, and does nothing to support already stressed farm communities. 'Vaccination must be at the heart of our response. We need a united approach between both Cardiff and London that puts farmers' wellbeing and practical realities first.'