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Fish, offal, cereal and eggs are also contaminated by forever chemicals

Fish, offal, cereal and eggs are also contaminated by forever chemicals

LeMonde6 hours ago

According to the European Food Safety Authority (EFSA), food is the main route of exposure to forever chemicals for the public. Yet, unlike drinking water, there remains a significant lack of data on the presence of per- and polyfluoroalkyl substances (PFAS) in foodstuffs. A report published on Thursday, June 19, by the advocacy group Future Generations addresses this gap. It reveals near-universal contamination throughout the food chain and found that current regulations are inadequate, allowing PFAS concentrations in food that are far too high compared to risk thresholds established by the EFSA.
Other research carried out by the Austrian advocacy group Global 2000 and the Pesticide Action Network Europe (PAN Europe) indicated that this is only the tip of the iceberg. The most widespread forever chemical − trifluoroacetic acid (TFA) − is not being monitored, despite strong suspicions of its reproductive toxicity and its presence in commonly consumed foods such as bread, pasta and breakfast cereal − sometimes at astonishing levels.
Currently, only three substances (PFOS, PFOA and PFHxS) from the large PFAS family are subject to mandatory monitoring in food (compared to 20 in drinking water), and four (including PFNA) are subject to regulatory limits. Even then, these limits apply only to a small number of foodstuffs that do not cover the entire diet: meat, fish, shellfish, mollusks and eggs. For fruit, vegetables, cereal or dairy products, there are no regulatory limits. More surprisingly, the advocacy group noted, "there are also no regulatory limits concerning food for infants and young children, who are particularly vulnerable."

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Toxic threat from 'forever chemicals' sparks resistance in Georgia towns
Toxic threat from 'forever chemicals' sparks resistance in Georgia towns

France 24

time3 hours ago

  • France 24

Toxic threat from 'forever chemicals' sparks resistance in Georgia towns

Instead, it may be poisoning them. Tests show their spring water is laced with toxic "forever chemicals" at levels tens of thousands of times above federal safety guidelines, likely from nearby carpet factories. "It scares us," said Sasha, a 38-year-old dispatcher whose husband drives long hauls across the country. She's worried about their five children, two-year-old granddaughter, and a grandson due in October. PFAS -- or per- and polyfluoroalkyl substances -- are a group of more than 10,000 human-made chemicals that repel heat, water, oil, and stains. Developed in the 1940s, they're still used in nonstick pans, firefighting foams and stain-proof carpets, yet are now linked to hormonal disruption, immune suppression and cancers. Their ultra-tough carbon-fluorine bonds take millennia to break down in the environment, linger in bodies for years, and are now found in the blood of nearly every living creature on Earth. – 'Carpet capital of world' – Here in Dalton, Georgia, which calls itself the "Carpet Capital of the World," mills run by giants Mohawk Industries and Shaw Industries are widely blamed for making the region one of America's most PFAS-laden. They're accused of spewing the chemicals into the air, flushing them into sewers unequipped to remove them, and indirectly contaminating farmland through sludge byproducts later spread as fertilizer. The Cordles have joined other landowners in suing the carpet makers, seeking damages to "remediate" their properties -- a process they estimate could cost about $1 million per acre -- plus punitive damages. Mohawk, Shaw, and chemical giant 3M declined to comment on the complaint. Chemical maker Chemours, another chemical maker and defendant, says it has no factories in Georgia and denies culpability. In a complex web of lawsuits, Dalton Utilities, which manages the local water system, has also sued the carpet makers, while Mohawk has sued 3M over the same issue. The Biden administration last year enacted the first enforceable national drinking water standards for six PFAS chemicals. But under President Donald Trump, the federal government has since rolled back limits on four of the chemicals and delayed the compliance deadline for the remaining two. Test cases Meanwhile, the Cordles have seen alarming signs, in both humans and animals. Sasha, who moved to the property after marrying Jamie in 2020, soon developed two autoimmune conditions, as well as high blood pressure and chronic fatigue. "Sometimes getting out of bed, I feel like I'm 80," she said. Her grown children also report various ailments -- and some goat kids didn't survive their birth defects. Attorney Ben Finley is leading a wave of damages claims, recruiting new clients at buoyant town halls. So far, his firm has filed suits for 18 lead plaintiffs. "We're drawing a direct line between contamination, lost property value and cleanup cost," Finley said. – Entering the food web – While the lawyers work the crowds, water expert Bob Bowcock takes water, soil and dust samples to help build the scientific case behind the legal one. "We've got springs emitting into ponds that are discharging to creeks at over 180,000 parts per trillion," he said. The national guideline for drinking water is just four parts per trillion, and local creeks are often seen frothing with pollution. PFAS in the soil move up the protein chain and into the food web -- contaminating eggs, milk, beef, and leafy greens that find themselves on store shelves nationwide. The carpet makers are the area's main economic lifeline, yet many are now turning against them. Mary Janet Clark, 62, toiled for the carpet makers, had her ovaries removed after cancer, and now has a tumor in her brain. "We helped them build their business and make all that money," said her son, David Wray, 40. "It's just cruel." – Lost dreams – Others share similar grief. Human-resources manager Teresa Ensley, 57, lost her brother, father and husband to cancer in just a few years. Studies have linked PFAS to elevated colon cancer rates, the disease that killed her brother and husband. She and her 81-year-old mother both suffer severe thyroid problems and have had hysterectomies. Even for those not yet sick, the toll is palpable. Greg and Sharon Eads hoped to retire on farmland they bought in 2019, but it has since tested hot for PFAS, unraveling their dream. They own $50,000 worth of cattle now off-limits for milk or meat. It's become "basically a petting zoo," said Greg. "I can't do anything with them, not in good conscience." During a recent visit, the couple led AFP through bucolic pastures where the herd huddled around a healthy newborn calf -- a welcome moment of hope after several others were lost to deformities.

Fish, offal, cereal and eggs are also contaminated by forever chemicals
Fish, offal, cereal and eggs are also contaminated by forever chemicals

LeMonde

time6 hours ago

  • LeMonde

Fish, offal, cereal and eggs are also contaminated by forever chemicals

According to the European Food Safety Authority (EFSA), food is the main route of exposure to forever chemicals for the public. Yet, unlike drinking water, there remains a significant lack of data on the presence of per- and polyfluoroalkyl substances (PFAS) in foodstuffs. A report published on Thursday, June 19, by the advocacy group Future Generations addresses this gap. It reveals near-universal contamination throughout the food chain and found that current regulations are inadequate, allowing PFAS concentrations in food that are far too high compared to risk thresholds established by the EFSA. Other research carried out by the Austrian advocacy group Global 2000 and the Pesticide Action Network Europe (PAN Europe) indicated that this is only the tip of the iceberg. The most widespread forever chemical − trifluoroacetic acid (TFA) − is not being monitored, despite strong suspicions of its reproductive toxicity and its presence in commonly consumed foods such as bread, pasta and breakfast cereal − sometimes at astonishing levels. Currently, only three substances (PFOS, PFOA and PFHxS) from the large PFAS family are subject to mandatory monitoring in food (compared to 20 in drinking water), and four (including PFNA) are subject to regulatory limits. Even then, these limits apply only to a small number of foodstuffs that do not cover the entire diet: meat, fish, shellfish, mollusks and eggs. For fruit, vegetables, cereal or dairy products, there are no regulatory limits. More surprisingly, the advocacy group noted, "there are also no regulatory limits concerning food for infants and young children, who are particularly vulnerable."

Pesticides: a life ruined by glyphosate
Pesticides: a life ruined by glyphosate

Euronews

time5 days ago

  • Euronews

Pesticides: a life ruined by glyphosate

But 30 years of exposure to glyphosate has shattered his dreams and his existence. He was diagnosed five years ago with an intravascular B-cell lymphoma, a rare form of cancer. It has been recognised as an occupational disease. Glyphosate is the most widely used herbicide in the world and also the most controversial. It has been classified as 'probably carcinogenic' by the International Agency for Research on Cancer (IARC) since 2015. More recent studies from research institutes such as the French National Institute of Health and Medical Research (INSERM) have established a likely link between exposure to the chemical and certain forms of cancer. Yet, the European Union has extended its authorisation until 2033, relying on studies by EFSA and ECHA, the European authorities for food and chemical safety. Several environmental and consumer rights organisations challenged the decision before the European Court of Justice last April. The gap between assessments results from the methodologies used by research institutes and European regulatory agencies, according to Xavier Coumoul, a toxicologist and researcher at Inserm in France. 'When a pesticide manufacturer wants to market a product, the regulatory agencies require the manufacturer to conduct its own tests to prove the product is safe,' he explains. This process raises many questions surrounding the independence of these surveys. 'EFSA gives little consideration to epidemiological studies and relies considerably on what the industry provides, whereas Inserm or IARC rely much more on the academic literature and monitoring real-life product use.' Ludovic Maugé, whose life now hangs by a thread, is among those for whom the product's toxicity is undeniable. After undergoing more chemotherapy than is usually permitted, his last hope, he says, is a transplant using his own modified stem cells. It's a vanishingly small chance. 'As my oncologist told me, we can no longer speak of a cure,' he confides. Since his cancer was recognised as an occupational disease, Ludovic receives a modest social allowance, along with monthly compensation of 180 euros from Bayer-Monsanto — which manufactured the product that poisoned him. 'It's a pittance, but I don't care. What mattered most to me was to see my illness recognised as work-related.' Despite his daily ordeal, Ludovic, who can no longer work, wants to take his fight further. 'What I want is to spread the message to everyone. Glyphosate destroyed my life — it poisoned me. These products destroy people and destroy nature,' he insists. He is outraged by the EU's decision to renew glyphosate's authorisation. 'When I see politicians reauthorising these products, it makes me furious. It's the pesticide lobby. Unfortunately, we can't do anything against these politicians and Bayer-Monsanto. If I had one thing to say to the European Union, it's this: just ban these products. That's it.' The EU is unlikely to suspend its association agreement with Israel in the context of its current conflict with Iran, sources familiar with the issue have told Euronews. Last month a majority of the EU foreign ministers backed a Dutch proposal to review the bloc's ties with Israel over its actions in Gaza. The EU's diplomatic corps, the External Action Service (EEAS), has been reviewing the bloc's wide-ranging trade and cooperation agreement with Israel over its military offensive in Gaza and the West Bank as well as its blocking of food, fuel, water and basic medical supplies to the besieged population. The report was initiated to establish whether Israel violated its human rights obligations under Article 2 of the EU-Israel Association Agreement, a broad-ranging pact that defines the trading and diplomatic relations between both sides. 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