logo
Ground-level ozone at 5-yr high; south, northwest Delhi worst hit

Ground-level ozone at 5-yr high; south, northwest Delhi worst hit

Time of India4 days ago

New Delhi: The city experienced its highest ozone levels in five years this summer, according to a study by the Centre for Science and Environment. The eight-hour rolling average of the gas exceeded safe standards for 14.2 hours daily, increasing from 12 hours in previous summers.
The analysis revealed that south and northwest Delhi were most affected, showing the broadest geographical spread of ozone exceedance since 2018.
The study indicated that ground-level ozone surpassed national safety standards throughout the 92-day summer period from March 1 to May 31, with breaches occurring on 83 days. The established eight-hour standard for O3 is 100 micrograms per cubic metre.
"Ground-level ozone pollution remained consistently high across the region, with the maximum concentration exceeding 100 microgram per cubic metre on each of the 92 days between March 1 and May 31, highlighting the persistent and widespread nature of the problem," the study said.
"The worst day in terms of spatial spread was April 28, when 32 out of 58 monitoring stations across the region reported ozone levels above the safe limit.
The highest regional intensity was recorded on April 13, with the Delhi-NCR average reaching 135."
Ozone forms through chemical reactions involving nitrogen oxides, volatile organic compounds and carbon monoxide, which are released by vehicles, power plants and factories.
by Taboola
by Taboola
Sponsored Links
Sponsored Links
Promoted Links
Promoted Links
You May Like
34歳以上の男性が今年最高のPCゲームと絶賛!今すぐ無料でダウンロード
BuzzDaily Winners
ゲームをプレイ
Undo
These substances react in sunlight to create ground-level ozone. This highly reactive gas poses serious health risks. It can inflame and damage the airways, increase susceptibility to infections and worsen respiratory conditions such as asthma, chronic bronchitis and emphysema.
CSE analysed summer trends from 2021 to 2025 (until May 31) using CPCB's official online portal, Central Control Room for Air Quality Management.
The findings showed Nehru Nagar breached the safe level on all 92 days, followed by Najafgarh (82 days) and Okhla Phase-II (81 days). Only six locations, Anand Vihar, IHBAS, ITO, Shadipur, Narela and Knowledge Park in Greater Noida, maintained levels below the standard.
On several days this summer, therefore, ozone was the lead pollutant instead of particulate matter in the daily air quality index. "Out of 18 days between May 25 and June 11, ozone was the lead pollutant on 12," said Anumita Roychowdhury, executive director, CSE.
The study also said there was no system to address the ozone problem under the Graded Response Action Plan. "While the policy attention is nearly fully focused on particulate pollution, co-control of toxic gases from vehicles, industry and combustion sources that contribute to ozone formation in the air is neglected," Roychowdhury pointed out, calling for measures to curb ozone.

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

This one food habit could shield you from arthritis, obesity and diabetes. Science backs what Indian kitchens always knew
This one food habit could shield you from arthritis, obesity and diabetes. Science backs what Indian kitchens always knew

Time of India

timean hour ago

  • Time of India

This one food habit could shield you from arthritis, obesity and diabetes. Science backs what Indian kitchens always knew

In a world where fast food dominates and lifestyle diseases rise unchecked, the cure to many modern ailments might already be simmering in Indian kitchens. From the spongy idli to the humble chaas, fermented foods are gaining scientific validation for their transformative effect on health. A recent report by the International Journal of Environmental Research and Public Health now confirms what ancient Indian culinary wisdom always hinted at: fermented foods aren't just delicious—they're disease-fighting superfoods. The Good Bacteria You Need More Of Fermented foods are made or preserved using yeast, fungi, or beneficial bacteria—elements that might sound off-putting at first but are crucial for maintaining a healthy gut. According to the report, our digestive tracts host trillions of microorganisms, and feeding them right can influence everything from digestion to immunity. Fermented foods, rich in probiotics and prebiotics, help boost microbial diversity, reduce inflammation, and support the gut's ability to fight off disease. Experts believe this microbial harmony could be key to preventing chronic conditions like arthritis. The journal explains that fermented foods can lower oxidative stress and systemic inflammation—two markers often linked to the onset of autoimmune and degenerative diseases. by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like California Cardiologists: How To Lose A Hanging Tummy Quickly Health Wellness Journal Watch More Undo Why India's Age-Old Recipes Deserve a Comeback Indian kitchens have long relied on fermentation—not just as a preservation method but as a cornerstone of everyday meals. Dishes like dahi (curd), kanji (a tangy drink made from fermented carrots or mustard seeds), idli and dosa batters, pickles, fermented bamboo shoots from the Northeast, and even drinks like chaas and lassi are natural probiotic powerhouses. These are the very staples that modern research is now spotlighting for their health benefits. Unlike processed probiotics or supplements, these foods come integrated with taste, tradition, and tangible results. They naturally introduce helpful bacteria into the gut, helping regulate digestion, fight bad bacteria, and enhance nutrient absorption—all while staying true to your cultural plate. You Might Also Like: Fitness freak Shah Rukh Khan has one food weakness, and it is his favourite. Gauri Khan's restaurant chef tells all The Anti-Inflammatory, Diabetes-Defying Diet Shift A separate study in the International Journal of Molecular Sciences further revealed that fermented foods could play a role in managing obesity. Their ability to improve metabolic function, control blood sugar, and even lower cholesterol and blood pressure suggests a compelling role in diabetes prevention and management. As metabolic disorders like diabetes surge in India, this dietary insight couldn't come at a better time. Rather than eliminating food groups, the smarter strategy may be to reintroduce age-old ones that the modern diet has gradually forgotten. Not Just a Food, But a Lifestyle Fix From promoting healthy weight loss to lowering the risk of autoimmune issues like arthritis, the evidence is stacking up: fermentation isn't just a culinary technique—it's preventative medicine. These foods also boost mental well-being, skin health, and immunity, thanks to their influence on the gut-brain axis and inflammation pathways. What makes this resurgence in fermented food all the more compelling is its accessibility. No fancy ingredients, no complicated methods—just your grandmother's recipes, revived. And in that revival lies the potential to heal a generation. You Might Also Like: When chia seeds can harm your health. Harvard liver specialist advises 3 right ways to consume them As India grapples with the double burden of malnutrition and non-communicable diseases, it may be time to rethink what's on our plates. Fermented foods offer a solution that's cost-effective, deeply cultural, and scientifically endorsed. So, the next time you sip your lassi or scoop out a spoon of homemade curd, remember—you're not just feeding your body. You're fortifying your future.

Haryana celebrates 11th International Yoga Day with grand festivities and initiatives
Haryana celebrates 11th International Yoga Day with grand festivities and initiatives

Time of India

time2 hours ago

  • Time of India

Haryana celebrates 11th International Yoga Day with grand festivities and initiatives

KURUKSHETRA: Haryana marked the 11th International Yoga Day with a display of unity, wellness, and cultural pride. The main state-level event took place at the sacred Brahmasarovar in Kurukshetra, where over '1 lakh participants' performed yoga together, sending a message of holistic health and harmony to the world. Across all 22 districts and 121 blocks of the state, more than 20 lakh citizens participated in yoga events, transforming the day into a people's festival, said an official. Haryana chief minister Nayab Singh Saini, Governor Bandaru Dattatreya, Union Minister for AYUSH Kumari Aarti Singh Rao, Kurukshetra MP Naveen Jindal, yoga master Swami Ramdev , and other dignitaries inaugurated the event by lighting ceremonial lamps and offering flowers to Lord Dhanvantari. Swami Ramdev led the yoga session, while attendees listened to Prime Minister (PM) Narendra Modi's address broadcast live from Visakhapatnam. Key Announcements by CM Nayab Saini CM Saini made several announcements to institutionalize and expand the reach of yoga in Haryana: Yoga Authors Incentive Scheme: To encourage research in yoga, this new scheme will honor outstanding writers annually across state universities. 100 New Yoga and Exercise Halls: To be established this fiscal year, adding to the existing 883 across the state. International Meditation Centre: A large meditation hall will be built at Shri Krishna AYUSH University in Kurukshetra. Yoga Credit System in Schools: All government schools will adopt a credit-based evaluation system for students' yoga performance. Uniform Yoga Curriculum: To be introduced in all universities and colleges in Haryana. Recognition for Yoga and Naturopathy: These subjects will now be officially included under the AYUSH system, and practitioners will be granted government registration. Yoga as a Sport: The state will appoint experienced coaches to train athletes for national and international competitions. Recruitment of 40 yoga teachers in the sports department will begin soon. 5-Minute Yoga Breaks in Government Offices: To promote a stress-free work environment, daily yoga breaks will be implemented immediately in all state government offices. CM Saini credited PM Modi for reviving and internationalizing India's ancient yoga heritage. 'Through visionary initiatives like 'Yoga ke saath khelega Bharat, khilega Bharat' and 'Yoga ki dose, aadha ghanta roz', he has inspired a global movement,' he said. by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like 5 Books Warren Buffett Wants You to Read In 2025 Blinkist: Warren Buffett's Reading List Undo The CM also lauded Swami Ramdev for connecting millions with traditional yoga, emphasizing the year's global theme: 'Yoga for One Earth, One Health.' Since May 27, yoga-related programs had been taking place across Haryana, involving administrators, civil servants, religious groups, and the public. On Yoga Day, the event was elevated with the release of three booklets on Swami Ramdev's life and journey, along with a state yoga protocol manual published by the Haryana Yoga Commission. The Forest Department contributed by distributing 1 lakh saplings to yoga practitioners, promoting both health and environmental sustainability. Swami Ramdev emphasized that yoga is not just exercise but the foundation of life, devotion, nature, and culture. He praised PM Modi for pushing the UN to declare June 21 as International Yoga Day, a proposal that originally received backing from 177 countries and is now celebrated in over 200. Jaideep Arya, Chairperson of Haryana Yoga Commission, anchored the event. CM Saini also honored various community leaders and contributors, including Kurukshetra DC Neha Singh, SP Nitish Aggarwal, Kurukshetra University VC Prof Som Nath Sachdeva and others, with mementos. In closing, CM Saini reaffirmed that yoga is a science of life, fostering health, peace, and happiness. 'Let us all make yoga a part of our daily lives,' he urged, echoing the timeless wisdom: 'Do yoga daily, stay healthy always.' Controversial Dera Sacha Sauda representatives honoured by CM Haryana Apart from honouring several social organisations including Dera Radha Soami, Sant Nirankari Mission, Haryana CM Saini also honoured the representatives of controversial Dera Sacha Sauda (DSS) (led by rape and murder convict Gurmeet Ram Rahim) at stage in the presence of Haryana Governor Bandaru Dattatreya, Haryana cabinet minister Arti Rao Singh and Swami Ramdev, for their contribution in promoting Yoga and participation. DSS was allotted two sectors (13 and 14) at Brahamsarovar in Kurukshetra, to perform Yoga.

Maharashtra reports 37 new COVID-19 cases
Maharashtra reports 37 new COVID-19 cases

Time of India

time2 hours ago

  • Time of India

Maharashtra reports 37 new COVID-19 cases

Maharashtra recorded 37 new coronavirus positive cases on Saturday, taking its overall infection count since January this year to 2,318, the health department said. No fresh fatality linked to the disease has been reported since Thursday. Of the new cases, 19 are in Mumbai, seven in Pune, five in Nagpur, two in Thane city and one each in Panvel, Sangli city as well the district's rural parts, and Akola city, an official statement said. by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like Don't Miss The Top Packaging Trends Of 2024, Enhnace Your Brand With The Latest Insights Packaging Machines | Search Ads Search Now Undo The health department has conducted 25,199 COVID-19 tests across the state since January this year, it said, adding a total of 1,962 patients have recovered so far. Mumbai has reported 942 infection cases this year, including 501 in June and 435 in May, it said. Live Events Thirty-two patients have succumbed to the infection in the state since January, of whom 31 had comorbidities and one was suffering from other diseases.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store