How to make apple fritters in the air fryer
I never understood the craze of the air fryer. I know, shocking. I saw all the incredible recipes that required air fryers but knew I could pretty much achieve the same results in my trusty oven. Then one day, I was at my parents house for lunch when my mum pulled out a fresh batch of apple fritters from the air fryer. Boy, did they look and smell amazing. 10/10!
I became a convert instantly and purchased an air fryer soon after. Quite honestly, it's been a game changer for how I cook. While the oven still does have a place in my heart, everyone who's drunk the air fryer kool aid knows just how versatile it is for cooking just about anything.
Air fryers: the ultimate baker's tool
I know many people (busy parents, in particular) love their air fryers for how quickly they can cook kid-friendly dinners. But for me, it's the perfect appliance for cheat baking. I never find enough time in the day to achieve everything I want, let alone bake sweet treats, but I feel like I can do it all now.
There's no need to turn on the oven, especially when you're baking a small amount or only need it on for 10 minutes. Plus, it crisps dishes to perfection thanks to the hot air circulation without the need for excess oil. Basic recipes like scones, muffins and donuts all benefit from a little air fryer action.
How to make fritters in the air fryer
Now back to these fritters my mum made. The recipe she used was these apple and cinnamon fritters and once I'd bought myself an air fryer, I immediately recreated them at home.
I almost had all the ingredients at home – self-raising flour, salt, caster sugar, cinnamon, vanilla extract, eggs, apples and butter. The only things I needed were apple juice and some vanilla custard. Once I had popped to the shops to grab them, it was simply a matter of mixing everything together (minus the butter, a bit of sugar and cinnamon) until the batter was just combined.
I used two spoons to help scoop out the batter into the air fryer basket and air-fried on each side for 5 minutes. I cooked them in batches, careful not to overcrowd the basket. Once they were cooked, I brushed them with butter and rolled them in the cinnamon sugar mixture.
The best apple fritters recipe
The results were crispy on the outside, fluffy and moist on the inside, and delicious all over. It's such an easy treat to make at any time of the day. Plus, it's a great way to use up leftover apples that have sat in the fruit bowl for just a bit too long.
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News.com.au
8 hours ago
- News.com.au
How to make apple fritters in the air fryer
I never understood the craze of the air fryer. I know, shocking. I saw all the incredible recipes that required air fryers but knew I could pretty much achieve the same results in my trusty oven. Then one day, I was at my parents house for lunch when my mum pulled out a fresh batch of apple fritters from the air fryer. Boy, did they look and smell amazing. 10/10! I became a convert instantly and purchased an air fryer soon after. Quite honestly, it's been a game changer for how I cook. While the oven still does have a place in my heart, everyone who's drunk the air fryer kool aid knows just how versatile it is for cooking just about anything. Air fryers: the ultimate baker's tool I know many people (busy parents, in particular) love their air fryers for how quickly they can cook kid-friendly dinners. But for me, it's the perfect appliance for cheat baking. I never find enough time in the day to achieve everything I want, let alone bake sweet treats, but I feel like I can do it all now. There's no need to turn on the oven, especially when you're baking a small amount or only need it on for 10 minutes. Plus, it crisps dishes to perfection thanks to the hot air circulation without the need for excess oil. Basic recipes like scones, muffins and donuts all benefit from a little air fryer action. How to make fritters in the air fryer Now back to these fritters my mum made. The recipe she used was these apple and cinnamon fritters and once I'd bought myself an air fryer, I immediately recreated them at home. I almost had all the ingredients at home – self-raising flour, salt, caster sugar, cinnamon, vanilla extract, eggs, apples and butter. The only things I needed were apple juice and some vanilla custard. Once I had popped to the shops to grab them, it was simply a matter of mixing everything together (minus the butter, a bit of sugar and cinnamon) until the batter was just combined. I used two spoons to help scoop out the batter into the air fryer basket and air-fried on each side for 5 minutes. I cooked them in batches, careful not to overcrowd the basket. Once they were cooked, I brushed them with butter and rolled them in the cinnamon sugar mixture. The best apple fritters recipe The results were crispy on the outside, fluffy and moist on the inside, and delicious all over. It's such an easy treat to make at any time of the day. Plus, it's a great way to use up leftover apples that have sat in the fruit bowl for just a bit too long.
News.com.au
3 days ago
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Mystery of Captain Cook's lost ship solved after 250 years
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