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United News of India
7 days ago
- Health
- United News of India
Monsoon in Kerala make it unsafe to eat food from hotels, road-side stalls
Thiruvananthapuram, Jun 15 (UNI) The Kerala Food Safety Department has recently flagged off 'Operation Monsoon' drive after the outbreak of umpteen cases of food poisoning in the state so as to prevent further spread of communicable diseases. The monsoon season exposes Keralites to many pathogens leading to an increase in communicable diseases. Therefore monsoon in Kerala make it unsafe to eat food from hotels or road-side stalls, said Dr Naresh Purohit, Advisor, National Communicable Disease Control Programme (NCDCP) . Raising concern on this issue in a statement here, renowned Epidemiologist, Dr Purohit pointed that the monsoon season contributes to a rise in gastroenteritis cases, and food poisoning is a significant factor. The elevated humidity during this period creates a favourable environment for the proliferation of bacteria and other micro-organisms. This increased microbial activity in food is a primary cause of food poisoning. There is a strong emphasis on the role of contaminated food, with street food being a notable source of concern due to potential unhygienic preparation and handling practices. "Food poisoning during monsoon is largely triggered by the growth of bacteria, viruses, and parasites in food and water due to the damp and humid climate. Poor hygiene practices like unwashed hands, consumption of unclean or street food, use of contaminated water, and inadequate food storage all contribute to increased infection risk. Bacterial contamination, such as Salmonella and Shigella, and viruses like norovirus and rotavirus are commonly implicated in monsoon-related gastrointestinal illnesses," he revealed "Mostly, it is the perishable and improperly stored foods that pose the highest risk of poisoning. For instance, leafy vegetables, which often carry soil-borne pathogens, can harbour or parasites if not thoroughly washed. Street food like chaats, golgappa, and cut fruits are prone to contamination due to unhygienic handling. Dairy products can turn rancid quickly if left unrefrigerated. Seafood, too, can rapidly spoil due to humid conditions. Fermented foods and those rich in starch can also promote microbial growth if not handled properly," he added. Noted Infectious Disease expert averred that a prominent symptom of food poisoning is loose motions or diarrhoea. It's important to recognize that individuals with pre-existing health conditions, such as diabetes, hypertension, or underlying heart or lung illnesses, are considered more vulnerable to experiencing severe complications of food poisoning, he said. "The damp monsoon environment often delays recovery due to recurring exposure to pathogens, especially in areas with poor sanitation. Prompt medical attention is essential for managing these effects effectively." he added. "Children and the elderly are particularly vulnerable to food poisoning due to their weaker immunity. Adults with pre-existing conditions such as diabetes, heart disease, compromised immune systems, hypertension, or underlying heart or lung illnesses are also at higher risk." "Children under five, elderly individuals, pregnant women, and those with compromised immune systems are particularly susceptible to food poisoning because their immune responses are either underdeveloped or weakened, making it harder to combat infections," he cautioned. He emphasised to prevent food poisoning by washing hands thoroughly before eating or cooking. Drink only boiled or filtered water and to avoid street food and uncovered meals Wash fruits and vegetables properly and to store food in airtight containers and refrigerate promptly. Make a habit to refrain from consuming stale or reheated food and prefer freshly cooked, home-made meals. UNI DS BM
United News of India
06-06-2025
- Health
- United News of India
Kerala: Amid rising COVID cases, risks of monsoon diseases loom large
Thiruvananthapuram, June 6 (UNI) Amid rising COVID-19 active cases, the risk of monsoon diseases like influenza, seasonal flu, dengue, malaria, chikungunya and typhoid looms large with the early arrival of the monsoon in Kerala. COVID- 19 and monsoon diseases present similar symptoms that include fever, body ache, fatigue, headache, sore throat and vomiting, which make it difficult to differentiate between them, Dr Naresh Purohit, Advisor, National Communicable Disease Programme, said. Therefore, it is important for people to know the specific symptoms of these diseases to get correct and timely attention, renowned Epidemiologist said. "One has to observe carefully for specific signs of diseases to recognise the difference. Dengue and malaria often cause high fever with chills and body rashes, typhoid gives stomach pain and slow-rising fever, while Covid-19 may cause loss of smell, cough, and breathing issues. However, a proper test by a medical expert is the best way to confirm the exact illness and avoid confusion," Purohit, who is also Principal Investigator for National Integrated Disease Surveillance Programme, said. "While it is important to rest well and consume healthy food and fluids. It is also important to isolate immediately if one is suspecting Covid-19," he averred. "Monitor your health, wear a mask, and seek medical advice without wasting any time. Get tested to know the exact illness so the right treatment can start without delay. Don't try any home remedies and avoid self-medication," he advised. "Beyond the symptoms, taking diagnostic tests are important to identify the illness," he added. "Get tested with RT-PCR (Reverse Transcription Polymerase Chain Reaction) or Antigen test, along with CBC (Complete Blood Count), Dengue NS1 (Non-Structural Protein 1), and MP (Malarial Parasite) tests as per presenting symptoms." he urged. "While the elderly above 65 years, immunocompromised individuals, unvaccinated people and those with comorbidities like diabetes and heart disease should be more careful about Covid-19, people living in areas with heavy rainfall, poor drainage and mosquito infestation are more at risk of contracting monsoon diseases," he cautioned. "Additionally, children and pregnant women may be more susceptible to dengue and malaria, and individuals with open wounds or exposure to contaminated water may be more at risk of leptospirosis," he added. UNI DS ARN
United News of India
31-05-2025
- Health
- United News of India
E-cigarettes readily available in India, nicotine devices continue to target youths
Kochi, May 31 (UNI) Despite ban, E-cigarettes are readily available unabated in India where iIIegal promotion of vapes, e-cigarettes and other new-age nicotine devices continues targeting adolescents and youths. Sharing insights and raising serious concern on this issue on the occasion of World No Tobacco Day, Dr Naresh Purohit, Advisor, National Tobacco Control Programme (NTCP), in his investigative scientific report, pointed out how, despite a nationwide ban, the promotion and sale of nicotine devices remain rampant through digital loopholes, influencer marketing and surrogate advertising. "The ICMR's White Paper on Electronic Nicotine Delivery Systems , May 31, 2019, emphasised that e-cigarettes were highly addictive and, posed severe risks to the respiratory, cardiovascular, and neurological systems, similar to conventional smoking, while also endangering infant and child development," he averred. "E-cigarettes are highly addictive and harm the lungs, heart, and brain" the noted public health expert added. He revealed that social media platforms like Instagram and Facebook are flooded with content that glamourises vaping, often through popular influencers portraying it as harmless and fashionable. It highlights how young users are being misled through subtle, stylised videos ranging from smoke tricks to lifestyle Vlogs, that present vaping as aspirational, trendy and even humorous. "This form of stealth marketing is particularly dangerous because it circumvents direct advertising bans while still delivering targeted messaging to minors," he added. He warned about the serious health risks associated with e-cigarettes, including increased lung infections, lung damage, asthma, heart attacks, changes in heart rhythm and addiction. Acclaimed neuro-physician raised alarms over a potential link between e-cigarettes and attention deficit hyperactivity disorder (ADHD), emphasising their highly addictive nature, which can lead to dependence and withdrawal symptoms. According to him, the widespread appeal of e-cigarettes can be attributed to the availability of attractive flavours, the persistence of an illegal market, and a lack of awareness about the ban. These factors have played a significant role in fuelling interest and continued usage despite regulatory restrictions. "The peer pressure misconception that e-cigarettes have no harmful effects and addiction remain key factors driving their preference, especially among the youth." he told UNI. 'Local vendors, including small paan shops, discreetly stock them, and in social circles where vaping is common, getting devices and refills is effortless. The variety of flavours and smooth taste make it appealing, especially for first-time users. E-cigarette brands are still widely available in the country,' he pointed out. He emphasised the importance of mass public awareness, saying, 'Public involvement is important, but for that to happen, citizens need to be aware that these devices are banned in India. Therefore, it is critical that the government launch strong awareness campaigns to inform people about the illegality and dangers of these devices.' UNI DS ARN
