The hidden danger of slush ice drinks to young children
The Food Standards Agency (FSA) has warned parents and carers against giving slush ice drinks containing glycerol to children under the age of seven.
Glycerol, used as a sugar substitute to prevent slushies from freezing solid, can cause very low blood sugar levels and unconsciousness in young children if consumed at high levels.
The FSA's updated advice, following recent intoxication incidents, takes a more precautionary approach to protect children.
Businesses are advised to limit cup sizes and avoid offering free refill promotions to children under 10 for drinks containing glycerol.
The warning applies to ready-to-drink slush drinks in pouches and home kits, with businesses urged to use only the minimum necessary glycerol.
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