Somebody Feed Phil: 5 Ingredients That Make Phil Rosenthal's Netflix Travel Show a Delicious Treat
Tucked away inside the thousands of TV shows available in Netflix's library, like a tiny hole-in-the-wall restaurant that doesn't advertise but thrives on word of mouth, sits an absolute gem of a travel show.
Somebody Feed Phil, returning for Season 8 this Wednesday on the streamer, follows comedy writer and Everybody Loves Raymond creator Phil Rosenthal as he travels the world making friends and trying exotic new cuisines. Travel shows are a dime a dozen, of course, and Somebody Feed Phil does hit a lot of the familiar notes we know so well from the genre. But there's something exceptional about it, too: a special sauce, if you will, that makes it one of the most consistently satisfying and uplifting shows anywhere on television.
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With Somebody Feed Phil serving up a new season that takes him everywhere from Amsterdam to Guatemala to Las Vegas, we thought we'd take a closer look at the five ingredients that make the show such a joy to watch. If you're already a fan, you may be able to guess what's on the menu. And if you haven't watched yet? You're in for a treat. Plus, join us in the comments below for a buffet of your favorite memories.
The success of any travel show hinges on its host, and luckily, Somebody Feed Phil has an excellent one in Phil Rosenthal. Goofy and enthusiastic, Phil brings an everyman approach to his travels: He's not a food expert, but he's a food lover, diving into strange local delicacies with an infectious curiosity. (His wide-eyed stares and delighted yelps when sinking his teeth into a new dish are a staple of the show by now.) He's also a veteran sitcom writer, so he knows how to tell a joke, and Phil never fails to crack up strangers on the street who don't even speak his language. Food and laughter are two international languages, and Phil speaks both fluently.
Somebody Feed Phil's cinematography is top-notch, with gorgeous shots of delicious food being prepared and served that could double as glossy magazine spreads. (Try to get through an episode without drooling.) Phil's adventurous palate leads to some amazing discoveries as well, with him trying everything from feijoada stew in Rio de Janeiro to deep-fried hot dogs in Chicago. He doesn't always love what he tries, to be honest, but along the way, he's introduced us to dozens of far-flung foods that we'd love to sample.
Through seven seasons so far, Phil has traveled the world and back, heading to more than 40 cities around the globe and exposing us to cultures we'd never be able to see at home. At least once per season, Phil's travels have shown us a beautiful international location that goes straight onto our travel bucket list, from Bangkok to Madrid to Kyoto. And it's heartwarming to see Phil instantly make friends with people from another land and find ways to connect with them despite their many differences. Travel is an unparalleled education, and Somebody Feed Phil is certainly an education in the myriad ways humanity can thrive.
Phil might travel solo, but he's not really alone: His brother Richard is the showrunner and travels with him, and the two have a hilarious sibling rivalry that pops up in just about every episode. Phil also checks in with famous friends on his travels, with cameos from Patton Oswalt, Tracy Morgan and NBA legend Dwight Howard.
His most reliable travel companions, though, were his parents Helen and Max, who Phil checked in with every episode via laptop video for an endearingly awkward chat. Helen and Max passed away in recent years, and the show paid tribute to them in a lovely Season 6 episode, and since then, Phil's friends like Ray Romano and Ted Danson have joined him on video to keep the tradition alive. It's that kind of heart that places Somebody Feed Phil a cut above the rest of the travel show pack.
A lot of Netflix shows have us reaching for the 'Skip Intro' button… but we wouldn't dare touch it when the Somebody Feed Phil theme song comes on. A boisterous tune from the band Lake Street Dive that lays out Phil's mission in hummable form, the theme song is a perfect introduction to the show and a fantastic warm-up for all the fun ahead. We love it almost as much as we love the show that follows it.
Are you a frequent flier with ? Let us know what you love about the show in a comment below.
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Cosmopolitan
41 minutes ago
- Cosmopolitan
Breaking down the action-packed ending of ‘The Waterfront' season one
Within the span of seven episodes, Netflix's latest drama series The Waterfront has unraveled the perfect façade of the wealthy Buckley family, showing the dark and ugly things they've been hiding from Havenport society, from their employees, and from each other. The eighth and final episode of The Waterfront season one is a satisfying culmination of events, tying a lot of loose ends together neatly – more-or-less. Though, of course, because drugs, guns, fishing boats, family drama, and a sociopathic narcissistic bad guy are involved, it's definitely a messy, intense, and bloody battle to the finish. Besides all the action, audiences also get to see some heartwarming moments, redemption arcs, and a tease of what might be another season to come—with a whole new captain possibly taking charge of the Buckley family ship. A lot certainly happens within the span of the finale's 43-minute run, but we've got you covered. Here's the ultimate breakdown of the last episode of The Waterfront. In the seventh episode, the Buckleys deal with the repercussions of their attempt to take out Grady (Topher Grace). Grady had been a little too close to their family for comfort, and Harlan (Holt McCallany) has been trying to cut him loose only to be met with brute force, torture, and threats to his family's lives. So as part of the business deal Cane (Jake Weary) and Harlan (Holt McCallany) made with the Parkers—who run a big drug-smuggling operation, and with whom they used to be involved with—the Parkers's men would kill the drug supplier for the Buckleys. Unfortunately, that plan didn't work out. And as revenge for this attempt at his life, Grady's men abduct Bree (Melissa Benoist). Bree wakes up on Grady's yacht, figures out what's going on, but is surprised to see her teen son Diller aboard with her. Diller tells her that he saw the men take her and snuck onto the boat to try and save her. While she appreciates the gesture, Bree tells Diller to hide, protect himself, and make sure no one else knows he's there. This plan ultimately fails, and when Bree takes a stab at Grady, he shoots her in the leg—figuring he only needs to hold one Buckley as hostage. As Bree's leg bleeds out, she gets thrown overboard. But Diller manages to throw a raft over to his mom before she drifts away. As soon as Harlan learns about his daughter Bree's kidnapping, he gears up for battle. Grady wanted to take Harlan in exchange for Bree, but that would make it too easy to kill them both off. So Cane, and his half-brother Shawn (Rafael L. Silva), decide they're coming with. They hide in a secret compartment of their boat, and ambush Grady and his men just in time to stop them from killing Harlan. They retrieve Diller, but soon discover that Bree has been thrown overboard and is floating away somewhere out in the ocean. A gunfight and chase on the yacht ensues. It ultimately ends with Grady, cornered by Harlan and Cane at the bow of his own boat. He tries to talk his way out, speaking to Harlan about how Cane isn't worthy to be his son because he's a coward and isn't willing to do what it takes to get the job done. Grady goads Cane, saying that he doesn't even have it in him to shoot him then and there. And in a split-second, before Grady could even finish his whole rant—much to Harlan's surprise (as well as the audience's, I'm sure)—Cane shoots him in the head multiple times and his dead body drops in the water. Though shaken by these events, the Buckleys move quickly to rescue Bree. All alone, on a raft while bleeding to death, Bree has a flashback and is finally able to forgiver her nine-year-old self for not having been able to help her grandpa when he was tortured and killed in his own home. In real time, she then finds the strength to use a flare gun to send a signal for rescue. This is when her family finally finds her and rushes her back to shore to get the care she needs at a hospital. Diller is happy to find out that his mom's surgery goes well and tells her while she's in recovery that he doesn't want to move out of Havenport with his dad. He wants to stay in Havenport to be with her. Meanwhile, on land, another one of the Buckley women is trying to handle her own problems. Upon learning of her husband Cane's infidelity, Peyton (Danielle Campbell) marches off to Jenna's (Humberly González) house to confront her. However, things don't pan out the way that Peyton imagined as she's met with a Jenna who's just returned from the hospital with the news that her ill dad had just passed away. Instead of giving Jenna an earful, Peyton ends up helping her with everything—from funeral arrangements to calling Jenna's family for support. And though Jenna tries to apologize and talk about everything with Cane, Peyton stops her and says that's a conversation they can have another time, if needed. When Cane gets back from all the action out at sea, he goes to Jenna's house. He tells her that he's heard the news about her father's death, so he wanted to come over to check-in on her and provide some comfort. But instead of welcoming him into the house, Jenna tells him about Peyton's visit and how incredibly kind she was to her despite the fact that she's been sleeping with her husband. This is when Jenna says that Cane was probably just a distraction from the terrible things happening in her life—from her dad's illness, from her impending divorce—and that she's probably the same to him. She tells him never to return to her house again. Cane is greeted at home by Peyton, who has a glass of scotch ready for him. They have an honest conversation about where they want their relationship to go from here, and Cane says that he wants to do better by his family, his wife, and himself. Peyton then says that she'll make sure that everything between them is alright, insinuating that no one and nothing can get in her way when it comes to securing their future. Though they appear to be the town's power couple, it's become clear that Harlan and Belle (Maria Bello) have marital problems of their own. They've been lying to and cheating on each other, but they've stuck through it all to appear as a united front. The events that have transpired with Grady, and dealing with all these threats to their family, have made their bond stronger. But while they seem to kiss and make up, it's clear that Belle is still hiding something from her husband. One of the big revelations during this season is Shawn's identity as Harlan's son with their now-deceased friend Bebe West. He came to Havenport wanting to learn more about his father, the Buckley family, and see if he could finally find the place where he belongs. It turns out that he has, and that he's staying with his newfound fam for the foreseeable future—which makes total sense given the rollercoaster he's been through with them. We have to remember that the reason why the Buckleys got into this whole mess in the first place was because of financial trouble. They were $2 million in debt to the bank, and moving drugs was a way to earn money to pay that back as well as ensure the future of the family fishery and restaurants. Belle initially had a plan—behind Harlan's back—to work with a local businessman named Wes Larsen (Dave Annable) to develop some parcels of land they owned by the beachfront. But things went sideways after she ended up sleeping with him and things got complicated. So when Belle tried to get the deal back, Wes refused. However, while sorting out all the Grady stuff, Emmett Parker (Terry Serpico) offers her a deal to help them out—but only if she's in the driver's seat, and not her husband. At the end of the episode, Belle meets with Emmett in the dead of night, and it seems as though she's accepted his offer. And to kick things off, Emmett decides to bring Belle a gift: a bloody Wes, tied to a chair. Emmett then introduces Belle as Wes's new boss, to which the poor tortured man has no choice but to agree with. This ending teases up a second season in which Belle double-crosses her own husband in order to take charge, and possibly save their business from ruin. Although, naturally, working with a crime family such as the Parkers is sure to have its own potentially-deadly consequences.
Yahoo
an hour ago
- Yahoo
1-day Shanghai itinerary: Where to go, what to do & where to eat
For a first-timer like me in Shanghai, planning the itinerary felt intimidating — even overwhelming at times. Thankfully, I have resourceful colleagues who did the tough work, and we had a ball! So here I am, passing the good stuff to all of you. The exchange rate is S$1 = 5.58CNY (at time of writing), and I've added the prices in SGD as well for your convenience. Rate fluctuations may affect what you actually spend. This curated list showcases a compilation of touristy spots, local eats, and accidental discoveries we stumbled upon during our trip. It's up to you to mix and match these places to maximise your day, or pick just a couple if you prefer to take things easy. Here's a 1-day Shanghai itinerary on where to go, what to do and where to eat. When my colleague, Dean wanted to take all of us for life-changing xiao long baos at Lai Lai Xiao Long (菜菜小龙), I was skeptical. I mean, how good can they taste? Thankfully, this popular spot was located just behind our hotel along Tianjin Road. The queue might seem daunting, but it clears quite fast. In my opinion, it's best to order the Pure Crab Xiao Long Bao (S$15.40 for 4 pieces), Pure Pork Xiao Long Bao (S$5.00 for 8 pieces), and Crab & Shrimp Xiao Long Bao (S$11.10 for 8 pieces) all in one seating to enjoy the complete experience. If you're a small eater, go for the Crab & Shrimp Xiao Long Bao which contains some pork as well. They were indeed, ahem… mind-blowing! Don't forget to dunk them in ginger and vinegar. Complement your buns with the juicy and tasty Fried Pork Steak (S$4.50) as well as crispy Crab & Vegetable Spring Roll (S$2.70). 504 Tianjin Road, Huangpu, Shanghai, China 200001 Daily: 8am – 9.30pm No visit to Shanghai is complete without heading to the Bund, a waterfront area that's lined with historical European-style buildings. Swing by around 6.50pm, ready your mobile phones and cameras, because at exactly 7pm, the buildings light up in a majestic golden glow. And if that's not charming enough, the clock tower throws in some classy chimes for good measure. Then, admire the lights of the beautiful Shanghai skyline that illuminate the Huangpu River. It can get very crowded, so be sure to reserve your spot for great photo opportunities. Feeling a little parched after all that? Use Amap to head to Dugout Coffee & Brunch, a SILENT cafe just 10 minutes away on foot. This place is managed by 7 hearing-impaired staff and posters depicting sign language are everywhere. One of us tried ordering a drink with one of the waitresses and we succeeded! For something unique, try the Ice Coffee with Beer Flavoured Syrup (S$6.90). Wukang Mansion is an iconic building and a favourite backdrop for Instagram photos, attracting hundreds of people at the traffic junction. There are even freelance photographers standing by to snap a professional picture for you either by camera or mobile phone. When you're done, take a 300-metre stroll to The Cue Brunch & Bistro, a spacious and bright cafe with a wide variety of fusion mains and beverages. My Eggs Benedict w/ Pulled Pork (S$14.20) was incredibly delicious! We discovered Zhong Yao Tang Gelato by accident, just a 5-minute walk from The Cue Brunch & Bistro. And guess what? It turned out to be one of our favourite spots of the trip! This little nook offers various gelato flavours infused with Chinese herbs, and you're allowed to sample each type. I enjoyed a Triple Scoop (S$8.10) consisting of ginger cinnamon, persimmon cheese and yam angelica wolfberry. Each flavour was so unique and delicious (I swear!). The stall also sells adorable plushies in the form of oriental ingredients. Think barley, brown sugar cubes, red dates, Chinese yam… just to name a few. Yes, we caved and brought home a couple! The Cue Brunch & Bistro 1720-1 Huaihai Road, Xuhui District, Shanghai, China 200031 Daily: 10am – 9.30pm Zhong Yao Tang Gelato 3 Hunan Road, Xuhui District, Shanghai, China 200031 Mon to Thu: 1pm – 8pm Fri to Sun: 1pm – 9pm Instead of heading to the main Wei Xiang Zhai restaurant with a Michelin Guide mention that's 40 minutes on foot, we took a 10-minute stroll to its newer outlet at 151 Hubei Road. This heritage joint was established back in 1937, making them 88 years old — wowza! Each serving of the Signature Sesame Tossed Noodles cost a mere S$2.50, and they tasted SO GOOD! The noodles are drenched in a thick sesame sauce with a little peanut butter, chilli oil, soy sauce, and some rice vinegar. Order a bowl of Fresh Meat Small (S$2.90 for 12 pieces) to complete your meal, and you're all set! 151 Hubei Road, Huangpu, Shanghai, China 200002 Daily: 7.30am – 8.30pm If you have loads of time to kill before your flight, why not rest and relax at Yang SPACE Hot Spring Life? This one-stop 24-hour destination has various services including Chinese (S$66.20 per hour), Pedicure (S$14.20 for 15 minutes), Foot Massage & (S$125.10 including entrance fee), and Facials starting from S$23.20. There's a central cafeteria where you'll be treated to an array of bottomless fresh fruits ranging from durian and mango to blueberries and rock melon. There's also a complimentary Häagen-Dazs ice cream counter and a free drinks 'minimart' offering water, juices, Starbucks canned coffee, and more. Rest assured we made the most of it! You can catch a movie via the projection screen while having a foot and shoulder massage, or soak your body in a public thermal pool. There are also beanbags for chilling in common areas, plus sleep pods if you need a nap. For those who enjoy games, Chinese mahjong, billiards, and Nintendo Switch are all available at an extra charge. It might be a little pricey, but you're paying for an unforgettable, one-of-a-kind experience! 57 Pudian Road, Pudong New District, Shanghai, China 200127 Open 24 hours Shang Hai Fried Xiao Long Bao: Utterly addictive pan-fried pork buns by ex-Crystal Jade dim sum chef If exploring gardens at Yu Garden isn't your kind of thing, then head to Yuyuan Market in the evening instead. Over here, awe-inspiring lights illuminate the stunning Chinese architecture of the buildings, creating a magnificent atmosphere that attracts tourists and locals alike. Explore the lineup of stalls that offer a vibrant mix of traditional Chinese snacks, shops, and food stalls. Visitors can also find a wide variety of handicrafts, restaurants, cafes, and souvenir stands. 279 Yuyuan Old Road, 四牌楼 Huangpu, Shanghai, China 200120 Explore the Orchard Road of Shanghai at Nanjing Road where the mixture of modern and heritage buildings intertwine with one another. Shop at crowd-favourite fashion brands like H&M and Zara, or experience the excitement of unboxing a blind box at Pop Mart. You can discover street food stalls selling local delights like sheng jian bao and Spiced Squid Skewers (S$5.40 for 4 sticks), or get a fancy fridge magnet from S$4.50. There's also a White Rabbit stall that not only sells the iconic candy in interesting flavours (like mango and coffee), but you can also purchase other merch like cushions and lip balms which would make ideal gifts. If you're seeking a solid hotpot establishment in Shanghai, you can seriously consider Hongjie Old Hotpot that stays open till 4am daily. Besides prompt and sincere service, the broths and meats here are to-die-for. For a dual pot with a decent amount of meat and vegetables including drinks, the cost for each person ranges between S$18 to S$28, which is very affordable! 102 Xiangyang South Road, Xuhui District, China Construction Bank, 2nd Floor, Shanghai, China 200031 Daily: 11am – 4am Head on down to the Anfu Road district where a whole throng of cafes, trendy shops, and lifestyle shops greet you. If you're into skincare and makeup, pop over to the double-storey Harmay store and shop till you drop! Also say hi to the teddy bear mascot at Wiggle Wiggle, teasing, waving and being funny to customers at the entrance. Love fragrances, especially miniature ones? Then swing by Harmay X Notes Shanghai and pray that they have great offers. You can also get your coffee fix at 13DE Marzo Cafe, known for its adorable little teddy bear that comes attached with your drinks — perfect for taking home and definitely one for the 'gram. Jing'an Temple on West Nanjing Road is an Esoteric Tangmi Buddhist temple, boasting 3 Southern-style halls, each with its very own courtyard. To enter the grounds, you're required to purchase an entrance fee of about S$9. Over here, you can spot many Buddhist followers paying their respects and offering joss sticks. You can even catch an enthusiastic crowd tossing their coins multiple times into the gaps of the 3-tiered wishing well, praying that their wishes come true. With Jing'an Temple located right beside Jing An Kerry Centre, it's easy to enjoy some retail therapy after your visit. While you're there, remember to check out M Stand Cafe for its nutty Coconut Latte (S$6.80). If your stomach is rumbling after hours of shopping at Nanjing Road, then satisfy your taste buds with some umami-rich crab roe noodles over at Yuxing Ji. This restaurant is said to serve one of the best versions in Shanghai. We tried the Crab Sky, Crab Earth (S$46.30, U.P. S$80.30) that's meant for sharing among 2 people. It comes with 2 plates of la mian (noodles), 3 different types of crab parts including meat and roe, small shrimps, appetisers and a bowl of soup. This place also sells the Crab Roe Xiao Long Bao (S$15.80 per basket), but I recommend you to order them from spot #1 instead. 686 Jiujiang Road, Tengfei Yuanchuang Building, 1st floor, Huangpu, Shanghai, China 200001 Daily: 9am – 10pm 11 best native Chinese food stalls in Singapore that offer more than just mala The post 1-day Shanghai itinerary: Where to go, what to do & where to eat appeared first on


Cosmopolitan
an hour ago
- Cosmopolitan
Where is KayDianna from Dallas Cowboys Cheerleaders now, after she was suspended from the team?
It's that time of the year again. Specifically, the time of the year that you force all your friends to learn the entire "Thunderstruck" routine. In other words, season two of America's Sweethearts: Dallas Cowboys Cheerleaders just dropped and it's somehow even more dramatic than last season? Mostly because of the team's trip to the Bahamas, which will go down in INFAMY (in my mind). Quick recap: Chandi broke one of the DCC's many, many rules and invited a random man into her shared hotel room – which understandably made her teammates feel unsafe. Chandi ended up taking a leave of absence, and KayDianna stepped up as First Leader. But things took a turn when KayDianna went on TikTok and referenced Chandi and the trip. To be fair, she didn't mention Chandi by name, but was still accused of "being a bully and harassing" and was suspended from the team. KayDianna ended up quitting DCC, and told Netflix producers, "I definitely didn't feel supported, I felt like I was just a body. It was as if Chandi got the perks of being a First Leader and I got the responsibility part of it. When all this went down I was confused, my teammates were confused, we just didn't know what was gonna happen." So, what's KayDianna up to post DCC? First of all... "After prayerful consideration, I have made the decision to step away from my role with the Dallas Cowboys organisation," she said. "While this was not the ending I had envisioned, it is one I felt led to make for myself, in full faith and peace. I'm deeply grateful for four unforgettable seasons – filled with growth, meaningful friendships, and memories that will stay with me forever. Though this door has closed, I trust fully in god's plan and the new doors he is preparing to open. I do not view this as a setback, but as a divine setup for what's next. He is not finished with me yet, and I am stepping forward with expectation and joy for all he has in store. Thank you to everyone who has supported me on this journey – I look forward to sharing the next one with you." In multiple TikToks, no less! While it doesn't seem like many current DCCs publicly interact with KayDianna on her social, Reece went ahead and commented "Crying all over again 😭" on her TikTok about leaving. Oh, and KayDianna posted this chat with Reece just a few weeks ago: Now that she's not on DCC, KayDianna has been working on her podcast, as well as teaching dance classes, and working as a competition judge. She's also happily married and just took a cute trip with her husband to France: In other words, she's booked and busy!