
Ang Lee to direct Old Gold Mountain
Washington DC [US], June 6 (ANI): Acclaimed filmmaker Ang Lee is all set to direct 'Old Gold Mountain', an adaptation of C. Pam Zhang's debut novel, How Much of These Hills Is Gold.
Hansol Jung penned the movie adaptation, which tells the journey of two orphaned immigrants, reported Deadline.
The 2020 novel follows "Lucy and Sam, newly orphaned children of immigrants who suddenly are alone in a land that refutes their existence. Fleeing the threats of their western mining town, they set off to bury their father in the only way that will set them free from their past. Along the way, they encounter giant buffalo bones, tiger paw prints, the spectre of a ravaged landscape, as well as family secrets, sibling rivalry and glimpses of a different kind of future," as per the outlet.
Ang Lee was honoured with the prestigious Lifetime Achievement Award at the 77th Annual Directors Guild of America (DGA) Awards, which was held on February 8, 2025. Lee, the Academy Award-winning director behind masterpieces such as Brokeback Mountain and Life of Pi, will become the 37th filmmaker in history to receive this distinguished honour.
Lee's career began in the early 1990s with films like The Wedding Banquet, but he became a global sensation with his films 'Crouching Tiger', 'Hidden Dragon', 'Brokeback Mountain', and 'Life of Pi'. The latter earned Lee an Academy Award for Best Director.
A member of the DGA since 1996, Lee has earned multiple nominations and awards from the guild. He has been nominated for the DGA Award for Feature Film four times, winning the honour in 2000 for 'Crouching Tiger', 'Hidden Dragon' and in 2005 for 'Brokeback Mountain'.Lee's contributions to the film industry were also celebrated by the DGA in 2018 with a special recognition for his support of American culture through his work in film and television.
Lee's contributions to the film industry were also celebrated by the DGA in 2018, and a special recognition was given for his support of American culture through his work in film and television.
Jung most recently worked on the Apple TV series Pachinko, reported Deadline. (ANI)
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


News18
38 minutes ago
- News18
National Selfie Day 2025: Origins, Fun Facts, How To Celebrate And Tips For Taking The Perfect Selfie
Last Updated: National Selfie Day 2025: National Selfie Day, celebrated every year on June 21, is all about capturing your best self. National Selfie Day 2025: Are you someone who's always ready with your phone to snap a selfie? No matter where you are or what you're wearing, all you need is a quick hair check, the right angle, and your signature pose. Well, here's something exciting—you actually get a whole day to celebrate yourself and your love for selfies. National Selfie Day, celebrated every year on June 21 and coinciding with International Yoga Day, is all about capturing your best self. But how did this day come to be? Let's dive into its origins, discover some fun facts, and explore creative ways to celebrate it. Plus, we've got some secret tips to help you nail that perfect selfie angle. National Selfie Day 2025: Origins The film camera was invented in 1885 and since then humans have always been fascinated by capturing their own image. When digital photography became popular in the 1990s and early 2000s, it made taking self-portraits easier and affordable than using film cameras. Then, around 2005, camera phones, digital cameras, and social media all came together and that's when the 'selfie" became more than just a new word. It turned into a global craze. The credit for the first selfie goes to Robert Cornelius, an American chemist and early photography pioneer. In 1839, he used the daguerreotype method to capture the first intentional self-portrait, which took around 10–15 minutes to develop. The selfie has evolved as quickly as photography itself, with many artists shaping and redefining self-portraiture over the past 181 years. From lesser-known yet highly talented figures like Vivian Maier to pop culture faces like Andy Warhol, tracing the roots of today's selfie takes us on a fascinating journey through history. However, it wasn't until the early 2000s that photography and therefore selfies, became widely accessible to the public with the arrival of the first camera phones. Following the rising trend in 2014, the BBC officially declared June 21 as National Selfie Day. Soon after, the Oxford English Dictionary added the word 'selfie' to its list of entries. National Selfie Day 2025: Fun Facts Superstitions about selfies: Yes, in some cultures, people believe selfies can capture more than just your image—possibly even a piece of your soul. This belief existed long before photography but still lingers today. How do astronauts take selfies in space?: Astronauts get creative by using reflective visors on their helmets or extending cameras to capture themselves with Earth or space as the backdrop. These photos spark wonder and bring people closer to space exploration. Selfie got an award: You will be surprised to know that 'Selfie" was 2013's word of the year. How to Celebrate National Selfie Day 2025 National Selfie Day 2025: Tips for Taking the Perfect Selfie Find the Right Light: Use natural light or face a light source to avoid harsh shadows and brighten your selfie. Use a Selfie Stick: Capture wider frames and better group shots with the help of a selfie stick. Strike a Pose: Go beyond a smile—use props or action shots to show your personality. Embrace Filters Wisely: Use subtle filters to enhance your selfie without over-editing. Capture Candid Moments: Natural, unposed selfies often tell the most genuine stories. Experiment with Angles: Try different angles and poses to find your most flattering look. So, it's time to switch on your front camera and snap a fantastic selfie that captures your best self. About the Author Lifestyle Desk Our life needs a bit of style to get the perfect zing in the daily routine. News18 Lifestyle is one-stop destination for everything you need to know about the world of fashion, food, health, travel, More The News18 Lifestyle section brings you the latest on health, fashion, travel, food, and culture — with wellness tips, celebrity style, travel inspiration, and recipes. Also Download the News18 App to stay updated! First Published:


Economic Times
5 hours ago
- Economic Times
From 'English' vegetables to desi roots
Agencies Indian vegetables, like regional languages, were long regarded as uncool and rejected in favour of "English" staples such as carrots, beans and cauliflower. "Indian" dishes promoted by the culinary devis of the 1960s and 1970s rather than the rustic staples of 'native places' became the hallmark of upward mobility and even homogeneity, especially in the growing metros. By the second decade of the 21st century we were well on the way to "One India, One Cuisine".Then, deracinated urban classes began to experience a yearning for their roots, aided by a growing pride in all things desi. Even as they lived out their American dream in suburban condominium complexes in Gurgaon or Goregaon, Indians began to show interest in eating local and understanding rural, subaltern culinary histories. That's also when social media happened, and suddenly their new-found appetite for culinary legacy could be sated by a myriad of content providers. This week I was fascinated by a video of a chirpy, toothless Bengali village granny with wispy grey hair tied in a bun and a creased cotton saree wrapped in the old-fashioned 'aatpoure' style, cooking a dish made with the green stem of the elephant yam and small shrimps, on a wood-fired terracotta chulha. Clearly her grandson (the cameraman) realised that gas cylinders which her family could access via the PM's Ujjwala Yojana would have spoiled the bucolic tableau! A well-used grinding stone, a sharp bonti (Bengal's traditional curved iron blade set on a wooden base), a few stainless steel and plastic utensils, and a spatula comprised her kitchen kit, set under a palm-leaf thatched shelter with a lovely view of greenery and grey rain clouds. No ingredient labels, no kitchen aid brands, no product placements. Just weather-worn fingers expertly slicing, dicing, grinding and stirring while she cheerfully answered her grandson's questions. The dish she made had minimal oil and spices: just green chilli-yellow mustard seed paste, poppy seed paste, nigella seeds and turmeric; no onion-garlic-ginger, no garam masala. Most people do not know this facet of homestyle Bengali cooking, given the decades of publicity for the stereotypical wedding fare of rich, oily kalias and kosha mangsho. She even dispelled her grandson's fear that the stem would give him an itchy throat, which sometimes happens with yams. Fear is the reason most cityslickers avoided eating shoots, roots, leaves and all 'unknown' desi ingredients till a new interest in rustic fare made them set aside apprehensions. Most took a cue, of course, from the West's foraged food craze. Mushrooms have an international appeal and yams do not, so Indian elites were willing to profess a liking for fungi even if they ranged from pricey truffles and morels to deathcaps, but steered clear of potentially itchy tubers. Until now! Earlier this month, an Indian restaurant in New York, helmed by a chef who unapologetically presents the humble ingredients but robust flavours of his Tamil village, was adjudged the best eatery in the Big Apple. In India, restaurant cuisine has moved beyond Mughlai and other mainstream genres to brilliant riffs by star chefs, and even homestyle regional cuisines by home cooks. Truly rural flavours, however, have remained largely untasted in cities barring a few pop-ups. But now social media has given rural Indians the chance to take their no-fuss, no-waste, hyper-seasonal and hyper-local food to far-away audiences. I found more rural Bengali grannies with thousands of followers posting cooking videos on social media with a little help from grandkids, like plump 'nonnas' popularised rustic Italian cooking. Today, rural India's cool, deft paatis, ajis and thammas are doing the same. Thanks to them we will remain "One India, Many Cuisines". Elevate your knowledge and leadership skills at a cost cheaper than your daily tea. How Vedanta's Anil Agarwal bettered Warren Buffett in returns Rivers are moving more goods than before. But why aren't they making a splash yet? Why Infy's Parekh takes home more than TCS' CEO despite being smaller Is India ready to hit the aspirational 8% growth mark? Aadit Palicha on Zepto dark store raid, dark patterns, and IPO Stock Radar: MCX rallies over 50% in just 3 months to hit fresh highs! What should investors do in June – buy or book profits? Metal stocks: Candidates for tactical and contrarian investing? 6 metal stocks with an upside potential of up to 39% Weekly Top Picks: These stocks scored 10 on 10 on Stock Reports Plus


Time of India
6 hours ago
- Time of India
'Scream 7' actor Ethan Embry recalls Wes Craven's reaction to his audition for original film
After actor Ethan Embry's casting in 'Scream 7' was announced in February, he recalled auditioning for the original 1996 Wes Craven-helmed teen slasher film that launched the popular horror franchise, reported Deadline. After actor Ethan Embry 's casting in 'Scream 7' was announced in February, he recalled auditioning for the original 1996 Wes Craven-helmed teen slasher film that launched the popular horror franchise, reported Deadline. "The one thing that I can tell about Scream 7 was that it was absolutely incredible to be invited," he said, adding, "That is a lovely community of people, from the very beginning to what it is now. And I've been wanting to be a part of that franchise since the very beginning." Embry added, "I remember auditioning for Scream 1. I can't remember if it was for Jamie Kennedy's Randy or Matthew Lillard's Stu. It was one of those. But I remember not getting good feedback from Mr. Craven, " as per the outlet. However, the plot and character details are kept under wraps, Embry joins returning franchise stars Neve Campbell , Courteney Cox, David Arquette, Scott Foley, Matthew Lillard, Mason Gooding and Jasmin Savoy Brown, as well as newcomers Isabel May, Celeste O'Connor, Asa Germann, Mckenna Grace, Sam Rechner, Michelle Randolph, Jimmy Tatro, Anna Camp, Joel McHale and Mark Consuelos. After Melissa Barrera was withdrawn from Scream 7 over her views on the ongoing Israel-Hamas conflict, and Jenna Ortega 's withdrawal from the film shortly after, Campbell said the next movie will once again "follow Sydney" since she originated the final-girl character in the 1996 picture, reported Deadline. 'Scream 7' is an upcoming slasher film directed by Kevin Williamson and written by Guy Busick, from a story by James Vanderbilt and Busick. It is a sequel to Scream VI (2023) and the seventh installment in the Scream film series. The film stars Neve Campbell, Courteney Cox, Mason Gooding, Jasmin Savoy Brown, Roger L. Jackson, and David Arquette reprising their roles from previous films, along with Isabel May and Joel McHale.