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Sustainable Gastronomy Day: Casa Vigil and its sustainable revolution

Sustainable Gastronomy Day: Casa Vigil and its sustainable revolution

Time Out5 days ago

Every June 18th marks Sustainable Gastronomy Day, a date to reflect on the environmental, social, and cultural impact of what we eat. This year, we chose to highlight Casa Vigil in Mendoza, Maipú — a winery restaurant that not only shines in its plates and glasses but also strongly commits to the triple bottom line: environmental care, circular economy, and social responsibility.
The restaurant, part of winemaker Alejandro Vigil 's universe, maintained its dual Michelin distinction: a red star for excellence in gastronomy and service, and a green star for sustainable practices. Located in the town of Chachingo, this space blends art, wine, and product-driven cuisine, taking guests on a journey that starts from the earth and ingredients and ends on the palate. And we experienced it firsthand.
How did Casa Vigil in Mendoza come about?
Casa Vigil was born in Alejandro Vigil and María Sance 's family quincho (outdoor dining area), where they hosted dinners for 30 people using products from their own garden. Alejandro cooked, served his wines, and chatted with diners while María gathered herbs and flowers to finish the dishes.
Over time, that intimate backyard transformed into a restaurant, winery, and cultural space that still preserves the spirit of home. In fact, the family still lives there, and it's common to see Alejandro strolling around with a glass in hand, sharing stories.
The experience begins among vineyards and local art —featuring works by Chiavazza, Rigattieri, and Tachuela— and draws inspiration from The Divine Comedy, a book that marked Alejandro since childhood. This narrative is reflected in the names of the spaces (such as Hell, an underground cellar, or Heaven, an intimate room), and in every detail that fuses cuisine, wine, and literature into an unforgettable emotional journey.
Why is Alejandro Vigil's restaurant a sustainable project?
Casa Vigil not only stands out for its product-driven cuisine led by executive chef Iván Azar, but also for its commitment to sustainability. Under the Triple Impact Direction, led by María Sance, the restaurant implements concrete actions that earned it the Michelin green star and the Argentine Sustainability Seal.
They separate waste at the source and allocate nearly 5 tons monthly to cooperatives, properly manage batteries, oils, and electronics, and compost 100% of raw vegetable waste, producing 2.5 tons of fertilizer per month.
Their own garden —part of the Proyecto Labrar — supplies part of the kitchen, preserves native seeds, and promotes fair trade. They also measure their carbon and water footprints to apply improvements and have 136 solar panels covering 86% of their energy needs, avoiding emissions equivalent to more than a thousand trees per year.
You might also be interested in: Best winery dinners in Mendoza
Casa Vigil's kitchen focuses on flavor but also on the future: they plan the menu according to the season, minimize waste, and optimize every ingredient. 'The hardest part is not getting the star, but maintaining it,' admits Iván Azar. The recipe: honesty, consistency, and hard work.
Casa Vigil, an eco-friendly restaurant
On Sustainable Gastronomy Day, Casa Vigil represents an exemplary model where wine, cuisine, and territory intertwine with respect and creativity. In times when sustainability is no longer a trend but a necessity, this Mendoza house reminds us that another way to enjoy —and create— gastronomy is possible.
You might also be interested in: What are Pét-Nat wines and which ones to try
For those visiting Mendoza, Casa Vigil is a must-visit. Not only for its award-winning wines or product-driven cuisine but for the comprehensive experience it offers: art, nature, history, hospitality, and above all, an identity that honors its origins. It's not just about going out to eat: it's about entering a home that vibrates, breathes, and transforms.

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25 best Indian restaurants in Dubai 2025
25 best Indian restaurants in Dubai 2025

Time Out Dubai

time3 hours ago

  • Time Out Dubai

25 best Indian restaurants in Dubai 2025

The best Indian restaurants in Dubai are modern, fun, and downright delicious. Some have bold, quirky takes on Indian classics, while other top-rated Indian dining spots offer everything you could possibly want in the intricate world of spice. Check out the full list of Time Out Dubai Restaurant Awards 2025 winners here All the venues on this list are brilliant, must-try Indian restaurants in Dubai with authentic flavours that you need to try at least once. Time Out Dubai reviews anonymously and pays for all its meals. For more on the review process click here. The best Indian restaurants in Dubai 2025 Discover Dubai's best Indian restaurants, as crowned by the Time Out Dubai Restaurant Awards 2025. Our experts have anonymously reviewed each venue, so you can be assured that the following are the best Indian spots that the city has to offer. WINNER Jamavar Dubai Best Indian restaurants in Dubai. (Credit: Jamavar Dubai) Hailing from Mayfair, where it holds a Michelin star, Jamavar Dubai sits at the fine dining end of Dubai's best Indian restaurants for 2025. Huge chandeliers shine over the ornate dining room, but there's a garden-esque terrace decked out in warm yellows if you fancy a more casual feel. Small plates may be inspired by India's street food markets but there is nothing informal about these delicately plated morsels. Mains include a perfectly-spiced crab pepper masala, a slow-cooked kid goat curry and the signature Old Delhi Butter Chicken, which is reason enough alone to visit. Time Out Dubai reviewers say: 'Even with a pretty huge global reputation, fine-dining Indian restaurant Jamavar comfortably lives up to the hype.' Check out our full Jamavar Dubai review here Licensed. Address Residences Opera District, Downtown Dubai, (04 553 7852). Highly Commended Khadak Best Indian restaurants in Dubai. (Credit: Khadak) New casual Indian restaurant Khadak has a story to tell. It does this through everything from knick-knacks and wall art to its revival of long-forgotten recipes and the culinary adventures of its chef-founder, Naved Nasir, famed for his years at London's Dishoom. The menu pays homage to Indian street food stalls across the country, with examples including Radio Café kheema pao, a nostalgic tribute to Bombay's former Radio Café, and chicken sukka, from the coastal kitchens of Mangalore. Every dish is described to make you want to try it – and served to make you want to tell everyone about it. Time Out Dubai reviewers say: 'Even on a late Sunday afternoon, the whole place is packed with groups indulging in a leisurely lunch. It's a family-friendly spot. It's giving wholesome and oh so comforting,.. the same feeling you'll get when you peruse the menu.' Check out our full Khadak review here Unlicensed. Villa 426, 12 Al Wasl Rd, Jumeirah 2, (058 979 7830). Trèsind Best Indian restaurants in Dubai. (Credit: Trèsind) One of the most avant-garde Indian restaurants in Dubai – and the sister of Carnival by Trèsind and tasting experiences Avatara and Trèsind Studio – there's a lot to recommend Trèsind. Found at the One&Only Royal Mirage, it's a fancy place for a special occasion, and prices reflect that. However, the quality of the cooking is excellent and it's a fantastic choice with dishes such as tandoori portobello and butter pepper garlic prawns prepared tableside for a touch of theatre. The mixed drinks are inventive and worth ordering, too. Time Out Dubai reviewers say: 'It's stylish, contemporary, and the staff do an amazing job of making this fine dining meal feel more casual and relaxed.' Check out our full Trèsind review here Licensed. One&Only Royal Mirage, Al Sufouh, (056 420 9754). Shortlisted Atrangi by Ritu Dalmia Best Indian restaurants in Dubai. (Credit: Atrangi by Ritu Dalmia) This Indian restaurant at Jumeirah Al Qasr hotel opened in 2023 to much anticipation. Set on the waterways of the Madinat – where you can arrive by abra – it's an occasion spot that's brilliant for a date night or if you have visitors in town. Focusing on homely-yet-elevated cooking, acclaimed chef Ritu Dalmia is known for her dedication to introducing Italian cuisine to India, and Indian cuisine to Italy and Central Europe. This is her first restaurant in the region and showcases a stunning menu packed with delicious dishes, creatively crafted and heaps of flair. It's rocketed straight into top place as the best Indian restaurant in Dubai right now. Time Out Dubai reviewers say: 'One of the best things about Atrangi is the service, which is nothing short of exceptional. Staff are on the ball and go the extra mile to make the experience comfortable.' Licensed. Jumeirah Al Qasr, Umm Suqeim, (055 168 0802). Check out our full Atrangi by Ritu Dalmia review here Bombay Borough Best Indian restaurants in Dubai. (Credit: Bombay Borough) A brasserie-style Indian restaurant in Dubai's DIFC, this is an elegant spot for a post-work dinner and drinks or a business lunch. There's a modern take on Indian classics, taking inspiration from around India. The restaurant prides itself in its in-house fermentation, such as gooseberry achar, pickled rainbow carrots and sirka onion, while interesting fusion plates include cheese chilli kulcha, roasted tomato soup, furikake prawns and pulled jackfruit kofta. Whether you're after street food, biryani or a Goan curry, you'll find it at Bombay Borough. Time Out Dubai reviewers say: 'It's a fun menu that will allow you to experiment and try new things, but if you want to play it straight, you're equally at home.' Check out our full Bombay Borough review here Licensed. Gate Village 3, DIFC, (054 995 8296). Indya by Vineet Best Indian restaurants in Dubai. Credit: Indya by Vineet This funky, playful Indian restaurant comes from acclaimed chef Vineet Bhatia – a pioneer in the field of Indian fusion food. With vibrant décor and a friendly vibe, this is a casual spot with innovative dishes that you'll want to order and share. With plates such as an Indian take on tacos, to more traditional curries, there's plenty to get stuck into. It's all lip-smackingly delicious and served in a fun way. One of the best Indian restaurants in Dubai if you're after modern dishes in a less formal setting. Time Out Dubai reviewers say: 'Indya by Vineet is one funky joint. Funk powered at first by lively décor, thanks to perky murals adorning the walls and a visual volley of vibrant hues at every turn. A playful cocoon of colour, bordered by a generous sweeping terrace. It's upbeat, it's wildly cheery – it works.' Check out our full Indya by Vineet review here Licensed. Le Royal Méridien Beach Resort & Spa, Dubai Marina, (04 316 5550). Masti Best Indian restaurants in Dubai. (Credit: Masti) Priding itself on its fun and playful plates, Masti is a modern Indian restaurant that's deserving of all its hype. Located at the slick Dubai EDITION in Downtown Dubai, Masti is home to a brightly coloured bar area. It's worth stopping in for a drink pre- or post-dinner, as Masti is also well-known for its creative mixed beverages and mixology. When it comes to food, there's a solid selection of both veg and meat/seafood dishes with pan-Asian, Indian flavours, with top picks being avocado pani puri, saag paneer lasagna and the famous burrata butter chicken. Try it and love it. Time Out Dubai reviewers say: 'Masti is as playful a restaurant as you'll find – and if you want to inject some fun into your next meal out, modern Indian food is on the menu.' Check out our full Masti review here Licensed. The Dubai EDITION, Downtown Dubai, (800 62784). Rang Mahal Best Indian restaurants in Dubai. (Credit: Rang Mahal) This smart-casual restaurant at JW Marriott Marquis works well whether you're after a date night or catch up with friends, plus offers plenty of deals throughout the week to draw you in. Dishes span across the country, ranging from Kerala fried chicken to Mangalorean ghee roast prawns to Punjabi lamb, so whatever you're in the mood for, all bases are covered here. Time Out Dubai reviewers say: 'While previously Rang Mahal had an air of the theatrical about it – a significant amount of dry ice has been used to decorate dishes here – the new Rang Mahal is decidedly simpler. But that's no bad thing.' Check out our full Rang Mahal review here Licensed. JW Marriott Marquis Dubai, Business Bay, @‌rangmahaldubai (04 414 3000). Tandoor Tina Best Indian restaurants in Dubai. (Credit: Tandoor Tina) This casual spot at the quirky 25hours Hotel is a fun place to grab a laid-back Indian meal with friends. It's more affordable than some others, and it's one of the best Indian restaurants in Dubai if you're after something chilled. Indoors, the pastel pinks are reminiscent of Jaipur, while there's a foliage-filled outdoor terrace for the winter months. There are plenty of veggie dishes, while there are deals to be found too – express lunch, taco evenings and more. Modern takes on dishes include onion bhaji with truffle aioli or duck biryani, while there are more commonly seen plates like butter chicken and samosas, too. Time Out Dubai reviewers say: 'Mains go beyond the expected butter chicken and biryani dishes, though both are present (and delicious). Tandoor Tina offers plenty of dishes that burst with heat and acidity. In this case, the seekh kabab roll, topped with spicy paprika and refreshing mint chutney over a piece of thick and airy naan bread, is a must-try.' Check out our full Tandoor Tina review here Licensed. 25hours Hotel Dubai One Central, (04 210 2500). More Indian restaurants in Dubai: Alongside Dubai's award-winning Indian dining scene, you'll discover a treasure trove of must-visit spots that are well worth your dirham. The options? Almost too rich to choose. Whether you're craving authentic regional thalis, contemporary fusion bites, or sizzling tandoor specialities with a breathtaking view, Dubai serves up Indian flavours with flair, tradition, and a serious side of spice. Armani/Amal Best Indian restaurants in Dubai. Credit: Armani/Amal Nestled within the Burj Khalifa, Armani/Amal offers high-end Indian dining with the unique draw of its illustrious location. It's a top choice for impressive date nights or visitors, especially during winter when its terrace boasts prime views. Expect meticulous presentation and flavours that consistently deliver. While pricey, it's justified by the venue. Don't miss the sweet and spicy pani puri or the beautifully tender masala black cod. Signature mains include the Keralan fish moilee and rich lamb biryani, alongside a dependable butter chicken. Flavours are thoughtfully adventurous yet accessible, complemented by attentive service. This spot delivers a memorable experience beyond the views. Time Out Dubai reviewers say: 'Don't miss the signature fish moilee – a Keralan-style curry that's beautifully coconutty and creamy. Lamb biryani – crammed with tender, tasty meat is – is also a hit. It's a hearty dish that goes perfectly with rich dahl makhani.' Unlicensed. Armani Hotel Dubai, Burj Khalifa, 1 Mohamed Bin Rashid Boulevard, Downtown Dubai (04 888 3444). Avatara Best Indian restaurants in Dubai. (Credit: Avatara). Don't let its quiet, all-veg status fool you—Avatara is one of Dubai's most exciting fine-dining experiences. The brainchild of chef Rahul Rana (named Gault&Millau's 2023 Future Great), this 16-course tasting menu (Dhs450) delivers plant-based brilliance without onion or garlic, in line with Ayurvedic principles. Expect drama, beauty and flavour in equal measure—from cucumber granita and root chip 'crisps and dip' to turnip steak with berry pulao. The dishes are intricate, health-focused and totally meat-free, yet carnivores won't miss a thing. Now relocated to Dubai Hills, Avatara is poised to wow even more curious, flavour-seeking diners. Time Out Dubai reviewers say: 'Those interested in exploring new flavours and ingredients will love the menu here as there's loads to try. Some come canapé-style – designed to be devoured in one bite, while others are more substantial.' Check out our full Avatara review here Licensed. Dubai Hills Business Park, (058 14 3 2867). Bombay Bungalow Best Indian restaurants in Dubai. (Credit: Bombay Bungalow) Bombay Bungalow is a stylish, laid-back Indian restaurant on JBR, known for its bold, creative takes on classic dishes — think burrata butter chicken and flavour-packed pani puri. From the team behind Masti, it brings a fun, contemporary twist to traditional flavours in a beachside setting with stunning views of the water. While it's not a budget spot, the vibrant menu and relaxed, unlicensed atmosphere make it well worth a visit. It's a great example of Dubai's diverse dining scene, where cultures mix, flavours pop, and you can easily find your favourite Indian street food with a modern spin. Time Out Dubai reviewers say: The menu boasts a range of dishes, from the standard (chicken tikka masala, lamb rogan josh, samosas), to the far less familiar (burrata butter chicken, anyone?). Check out the full Bombay Bungalow review here Unlicensed. The Beach, JBR Walk, (800 6928779). Calicut Paragon Best Indian restaurants in Dubai. 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Carnival by Trèsind is a bold, playful Indian restaurant in DIFC that blends high-energy vibes with seriously inventive cooking. As the cheeky younger sibling of Trèsind, it brings fun to the table — literally — with theatrical presentations, quirky props, and a menu full of imaginative fusion. Expect everything from lamb bao and masala fries to avocado tacos and mushroom karaage, plus eye-catching desserts like the chocolatey, peanut-laced gajak. It's loud, lively, and proudly over the top — but behind all the drama is top-tier flavour and finesse. For those who love their dining with a side of spectacle, Carnival delivers in spades. Time Out Dubai reviewers say: 'Arguably one of the most daringly funky and ambitiously extravagant food genres in the city, Indian restaurants are stealing the show in terms of flamboyant cooking. And Carnival by Trèsind leads the pack when it comes to quirky cool.' Check out our full Carnival by Trèsind review here Licensed. 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Al Qouz, Barsha Heights and JLT, (04 344 9933). Revelry Best Indian restaurants in Dubai. (Credit: Revelry) A bold, playful Indian restaurant with serious culinary chops, Revelry is the latest from the team behind Trèsind and Avatara. Dubbed an Indian tapas bar, it blends nostalgic flavours with modern flair—think jackfruit momos, chicken tikka dim sum, prawn wontons with moilee curry, and truffle wagyu steak. Chef Rahul Rana delivers standout dishes at accessible prices, all in a buzzing, L-shaped space best enjoyed near the bar. The cocktail menu, themed around India's seasons, adds a luxe edge (though drinks are pricey). With fun vibes and food that packs a punch, Revelry is Dubai Hills' newest reason to dine out. Time Out Dubai reviewers say: 'Bold combinations, stellar presentation and flavours that pack a punch – all combined with a bit of theatre? You must be at a restaurant by the team behind Trèsind.' Check out the new Revelry review here Licensed. Dubai Hill Business Park, (052 143 2426). Shamiana Best Indian restaurants in Dubai. (Credit: Shamiana) Shamiana, nestled within the Taj Dubai in JLT, offers an authentic Indian dining experience that subtly evokes the regal subcontinent. The interior features a stylish, lounge-like design, where the sounds of sitars and a bustling kitchen create an immersive atmosphere. This restaurant truly shines by letting its authentic Indian menu do all the talking. Expect a range of well-executed dishes that impress with genuine flavours, from formidable starters to robust curries and classic desserts. The attentive staff are always ready to guide you through the offerings, ensuring a consistently high-quality culinary journey that's both impressive and inviting. Dubai, Jumeirah Lakes Towers, (04 5741 111). Sind Punjab Best Indian restaurants in Dubai. (Credit: Sind Punjab) Founded in 1977, Sind Punjab is a well-known (and well-loved) Indian Mughlai restaurant in Dubai. It is one of the best spots in Deira for butter chicken, chicken tikka and amazing street-side snacks like paani puri and sev puri. Sind Punjab initially opened 47 years ago in Bur Dubai and now has branches in Karama and Dubai Internet City. Definitely worth checking out for a little bit of nostalgia and positive energy. Unlicensed. Meena Bazaar, Bur Dubai (04 352 5058) The Bombay Club Best Indian restaurants in Dubai. (Credit: Jumeirah Marsa Al Arab) The Bombay Club by chef Manav Tuli is a love letter to Bombay, where flavours and colourful traditions are celebrated. The ambience evokes the opulence of old Bombay with its Indian-inspired décor. The menu features aromatic Indian dishes from Goan prawn halchao to a tandoori wagyu beef cheek. Unlicensed. Jumeirah Marsa Al Arab, (800 323 232). 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Where Michelin-star chefs go for sandwiches… including two Belfast spots: ‘Their cheese toastie is a thing of beauty'
Where Michelin-star chefs go for sandwiches… including two Belfast spots: ‘Their cheese toastie is a thing of beauty'

Belfast Telegraph

timea day ago

  • Belfast Telegraph

Where Michelin-star chefs go for sandwiches… including two Belfast spots: ‘Their cheese toastie is a thing of beauty'

In a weekly series, chefs across the island of Ireland who currently hold one or more Michelin stars share their greatest culinary secret: where do they eat when off-duty? For some, it's thick-cut sourdough, slowly fermented for flavour and charred until just on the edge of burnt, stuffed with aged cheese that drips in golden strands, with roast meats, wild mushrooms, kimchi, confit garlic or caramelised onions. For others, it's a freshly made baguette, slathered in cultured butter, filled with ham and home-made pickles, or an Italian panini filled with roast porchetta, crackling and salsa verde. And is a traditional Irish pub really Irish if it doesn't serve a ham and cheese toastie with a side order of crisps?

Edinburgh celebrity chef reveals how he deals with 'difficult customers'
Edinburgh celebrity chef reveals how he deals with 'difficult customers'

Edinburgh Live

time2 days ago

  • Edinburgh Live

Edinburgh celebrity chef reveals how he deals with 'difficult customers'

Our community members are treated to special offers, promotions and adverts from us and our partners. You can check out at any time. More info An Edinburgh celebrity chef who has served members of the royal family has revealed how he deals with "difficult customers" after years in the restaurant industry. Tom Kitchin runs The Kitchen, a Michelin-starred eatery in Leith, serving gourmet British cuisine inspired by French cooking techniques. The celebrity chef also operates The Scran & Scallie in Edinburgh and Bonnie Badger in Gullane. Another eatery, Kora, previously on Bruntsfield Place, closed earlier this year. Tom has even launched a frozen food line available in Home Bargains. He and his wife Michaela run the restaurants and Tom recently shared what makes the Kitchin so successful. In a video posted to his Instagram, Tom shared tips and tricks on running his Edinburgh culinary empire, including details on some of the celebrities that have passed through the doors. He also opened up on how to deal with "difficult" customers. Tom shared a memorable moment from when he and Michaela first launched The Kitchen. He said: "The one thing I always remember is that first time Michaela took the phone and she said 'I'm very sorry, we're full. Would you like to be put on the waiting list?' That was a big moment." When asked his favourite person that had been in the restaurant, Tom said: "We've had royals, we've had movie stars, we've had David Beckham, all sorts of people. But really I'm a football man and when Kenny Dalglish offered to pull the first pint in our pub, that for me was really the best." Tom also revealed how he and Mikaela deal with more unruly diners. He said: "How did we deal with difficult customers when we first started? That was really difficult for me. Fortunately, I had Mikaela with me who is very good at dealing with difficult customers and she'd go out and fix it for me. The Kitchin, located at 78 Commercial Quay in Leith, is open Tuesday through Saturday from 12pm–2:30pm and 6pm–10pm. You can find more information about the restaurant here. Join Edinburgh Live's Whatsapp Community her eand get the latest news sent straight to your messages.

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