16 hours ago
Why It's Time to Turn Down the Volume on Craft Beer
Hello! It's Tony Rehagen, your measured moderator of all things brew-related, here for your monthly serving of Top Shelf beer culture. In this edition, we'll be talking about resisting the bladder-busting trend going on in high-alcohol beer. But first your regular ration of industry news:
I was in the gas station recently, picking up a six-pack of Dos Equis for a day on the deck, when I paused in front of the cooler and marveled at the selection of 'road sodas.'
