Latest news with #Turin
Yahoo
8 hours ago
- Sport
- Yahoo
Report – Atalanta Star The ‘Dream' Signing For Inter Milan If Hakan Calhanoglu Leaves
Report – Atalanta Star The 'Dream' Signing For Inter Milan If Hakan Calhanoglu Leaves Atalanta's Ederson is the 'dream' signing for Inter Milan to replace Hakan Calhanoglu in midfield this summer. This according to today's print edition of Turin-based newspaper Tuttosport, via FCInterNews. Advertisement Inter Milan are bracing for the possibility that Hakan Calhanoglu could leave this summer. The Nerazzurri know full well that Galatasaray are keen to sign the 31-year-old. And they are just waiting to see if the Turkish champions make an offer. Therefore, in the meantime, Inter are planning for the possibility of a future without Calhanoglu. Atalanta Midfielder Ederson The 'Dream' Signing For Inter If Hakan Calhanoglu Leaves BRUGES, BELGIUM – FEBRUARY 12: Éderson #13 of Atalanta looks on ahead of the UEFA Champions League 2024/25 League Knockout Play-off first leg match between Club Brugge KV and Atalanta BC at Jan Breydel Stadium on February 12, 2025 in Bruges, Belgium. (Photo by Alex Bierens) According to Tuttosport, Inter's intention would not be to sign a like-for-like replacement for Calhanoglu. The Turk has been a vital player for Inter over the last few seasons. He has played as a deep-lying playmaker at the base of the Nerazzurri's midfield. Advertisement But rather than moving for a holding midfielder with a similar profile to Calhanoglu, Inter would look to replace the former AC Milan midfielder with something a bit different according to Tuttosport. The Turin-based newspaper anticipate that Inter would want a more physical midfielder than Calhanoglu.
Yahoo
8 hours ago
- Sport
- Yahoo
Tottenham and Everton make enquiries for Juventus' Timothy Weah
Former Lille OSC forward Timothy Weah (25), now at Serie A side Juventus, is the subject of enquiries from Premier League clubs, according to a report from French media Foot Mercato. As per the publication, there are four clubs interested in the USMNT international. It comes after a season in which he played 43 times for the Turin-based club, scoring six goals and registering five assists. He is the subject of enquiries from Everton and Tottenham Hotspur. There are two other European clubs interested in the player, although they have not been named. Red Bull Leipzig, however, have previously shown an interest in the forward, who is also capable of playing at full-back. Advertisement Currently competing with Juventus at the FIFA Club World Cup in his native USA, Weah could therefore be on the move this summer. Tottenham Hotspur have the advantage of being able to offer UEFA Champions League football next season. GFFN | Luke Entwistle
South China Morning Post
15 hours ago
- Business
- South China Morning Post
Maido in Peru tops World's 50 Best Restaurants list, Hong Kong's Wing, The Chairman place
For the 2025 edition of the World's 50 Best Restaurants awards, the annual event was held for the first time in Italy, at the historic Auditorium Giovanni Agnelli at the Lingotto Fiere exhibition centre in Turin. Maido, a Nikkei (Peruvian-Japanese) fine-dining spot in Lima helmed by chef Mitsuharu 'Micha' Tsumura, took home the top honour. The restaurant is no stranger to accolades from the 50 Best universe, having received top ranking four times on the Latin America edition of the list. 'I dream of making people happy,' said a visibly emotional Tsumura when taking to the stage. 'I think hospitality can do amazing things. They can make dreams come true, they can solve most problems that you think cannot be solved. I think that we should be an example for the world of what can be done and how we can bring things together with the power of food.' The winners of the 2025 edition of the World's 50 Best Restaurants celebrate in Turin, Italy. Photo: World's 50 Best Restaurants Coming in second once again was respected Basque restaurant Asador Etxebarri in Spain, which in 2024 was beaten to the top spot by Disfrutar in Barcelona Two Hong Kong restaurants – Wing (11th) and The Chairman (19th) – fared well, moving up a number of spots from their previous rankings. Ikoyi in London, helmed by Hong Kong-born chef Jeremy Chan, received the highest climber award, leaping from 42nd to 15th.
Yahoo
20 hours ago
- Business
- Yahoo
MAIDO, LIMA, IS NAMED NO.1 IN THE LIST OF THE WORLD'S 50 BEST RESTAURANTS 2025
Maido in Lima, Peru, is named The World's Best Restaurant 2025, sponsored by & Acqua Panna Ranking includes restaurants from 22 territories across five continents and 10 new entries Potong in Bangkok earns the Highest New Entry Award Highest Climber Award, sponsored by Lee Kum Kee, goes to Ikoyi, London Massimo Bottura and Lara Gilmore receive the Woodford Reserve Icon Award Paris-based Maxime Frédéric wins The World's Best Pastry Chef Award 2025, sponsored by Sosa The World's Best Sommelier Award 2025 is presented to Mohamed Benabdallah of Asador Etxebarri in Atxondo, Spain The 50 Best Restaurants Scholarship, in association with Parmigiano Reggiano, is awarded to Angélica Ortiz Celele in Cartagena is announced the winner of the Sustainable Restaurant Award Albert Adrià from Enigma in Barcelona receives the Estrella Damm Chefs' Choice Award 2025 TURIN, Italy, June 19, 2025 /PRNewswire/ -- The world of gastronomy came together in the city of Turin, Region of Piedmont, Italy this evening to celebrate and recognise The World's 50 Best Restaurants 2025, sponsored by & Acqua Panna, with Lima's Maido named The World's Best Restaurant. The awards ceremony, hosted at Lingotto Fiere, honours the very best global gastronomic talent from 22 territories across five continents. For the full 1-50 list, please see the attached graphic or see the bottom of this release. Maido, the Lima restaurant run by chef-owner Mitsuharu 'Micha' Tsumura, is named The World's Best Restaurant 2025, sponsored by & Acqua Panna, succeeding the 2024 winner, Disfrutar in Barcelona, which now enjoys an elevated position in the Best of the Best hall of fame. Ranked at No.5 in the 2024 list, Maido is a masterclass in Nikkei cuisine, blending meticulous Japanese techniques with vibrant Peruvian ingredients to create a dining experience that is both culturally rich and innovatively modern. The restaurant takes its name from a Japanese phrase used to greet people: 'Maido!' – the very first word diners hear as Chef Micha's team warmly welcomes them into the space. Now more than 15 years since its inception, Maido remains rooted in its founding philosophy, showcasing the finest local ingredients, adapted with the seasons, in a tasting menu that stretches across more than 10 courses. Maido is followed in the ranking by Asador Etxebarri (No.2) in Atxondo, Spain and Quintonil (No.3) in Mexico City. William Drew, Director of Content for The World's 50 Best Restaurants, comments: "It is with great excitement that we announce the list of The World's 50 Best Restaurants 2025, sponsored by & Acqua Panna, and honour Maido as The World's Best Restaurant. Led by the brilliant Micha Tsumura, the team has demonstrated remarkable dedication, seamlessly incorporating Japanese techniques with traditional Peruvian ingredients to create dishes that captivate and surprise diners. This year's list celebrates culinary excellence across 22 territories, with 10 new entries making the 1-50 ranking, underscoring the growing global appreciation for diversity, creativity and excellence in hospitality." Albert Adrià, the chef-owner of Enigma (No.34), wins the Estrella Damm Chefs' Choice Award 2025; the only award to be voted for by his peers, it reflects Adrià's commitment to creative dining, as he continues to influence modern gastronomy with Enigma's standing as a distinctive presence on the global culinary scene. Esteemed chef-restaurateur Massimo Bottura and partner Lara Gilmore have been jointly awarded the Woodford Reserve Icon Award. The dynamic duo are leaders in global gastronomy, known for their culinary innovation and social impact. Together they run Osteria Francescana, voted The World's Best Restaurant in 2016 and 2018, and the art-filled guesthouse Casa Maria Luigia in Modena. Through initiatives like Food for Soul and the Tortellante Project, they champion sustainability and inclusion, redefining the role of hospitality in society. Maxime Frédéric is named The World's Best Pastry Chef 2025, sponsored by Sosa. Pastry Chef at Cheval Blanc Paris and Plénitude in Paris (No.14), Frédéric has set a new standard in luxury patisserie with his intricate pastry artistry and dedication to craftsmanship. Ten restaurants make their debut on the 1-50 list this year, including Potong (No.13) and Nusara (No.35) in Bangkok; Atelier Moessmer Norbert Niederkofler (No.20) in Brunico, Italy; Mérito (No.26) in Lima; Lasai (No.28) in Rio de Janeiro; Enigma (No.34) in Barcelona; Kadeau (No.41) in Copenhagen; Vyn (No.47) in Skillinge, Sweden; Celele (No.48) in Cartagena and Restaurant Jan (No.50) in Munich, demonstrating the ranking's growing global reach in celebrating the world's finest dining destinations. A further four restaurants re-entered the 1-50 ranking in the form of Narisawa (No.21) in Tokyo; Le Calandre (No.31) in Rubano, Italy; Orfali Bros (No.37) in Dubai and La Cime (No.44) in Osaka. Based in Bangkok, chef Pichaya 'Pam' Soontornyanakij's Potong (No.13) is recognised with the Highest New Entry Award 2025 and Ikoyi (No.15) in London, secures the Highest Climber Award 2025, sponsored by Lee Kum Kee, moving up 27 spots from the 2024 list. The winner of the 50 Best Restaurants Scholarship, in association with Parmigiano Reggiano, was also announced this evening, with Angélica Ortiz, an aspiring Colombian chef currently working at Oxomoco in New York, winning a place on the programme. After a brief hiatus, the 50 Best organisation relaunched the scholarship in 2025, open to chefs worldwide with less than three years of professional kitchen experience. The winner will gain invaluable insight with paid internships at El Celler de Can Roca, a two-time No.1 on The World's 50 Best Restaurants list, learning directly from the three Roca brothers and experiencing the magic of the iconic Girona establishment. Ortiz will also spend time at SingleThread in Healdsburg, California (ranked No.80), dividing her experience between kitchen and farm to receive a comprehensive education in sustainability and hyper-seasonal gastronomy. The World's Best Sommelier Award is presented to Mohamed Benabdallah, head sommelier and restaurant manager at Asador Etxebarri in Atxondo, Spain. Renowned for his deep expertise in wine and masterful pairing skills, Benabdallah enhances the purity and simplicity of Asador Etxebarri's celebrated cuisine. Celele (No.48) in Cartagena is announced the winner of the Sustainable Restaurant Award in recognition of its strong commitment to sustainability and preserving Colombia's Caribbean culinary heritage. By sourcing 90 per cent of its ingredients locally, many from the wild, and partnering with local communities and environmental organisations, the restaurant creates a regional and seasonal menu that supports biodiversity and traditional practices. The evening also celebrated those honoured with pre-announced special awards. These included: Champions of Change winner Mindy Woods, chef-owner of Karkalla On Country, an immersive culinary and cultural dining experience set on Bundjalung Country in Australia, which invites guests to connect with Aboriginal culture and locally sourced, native ingredients; Chef Pam, winner of The World's Best Female Chef Award; Wing in Hong Kong, which was presented with the Gin Mare Art of Hospitality Award; and Khufu's in Cairo, which picked up the Resy One To Watch Award. The Voting Process The World's 50 Best Restaurants 2025 list is voted for by 1,120 international restaurant industry experts and well-travelled gourmets who make up The World's 50 Best Restaurants Academy. The gender-balanced Academy comprises 28 separate regions around the world, each of which has 40 members including a chairperson. No sponsor from the event has any influence over the voting process. Professional services consultancy Deloitte independently adjudicates The World's 50 Best Restaurants list, including the ranking from 51-100. This adjudication ensures that the integrity and authenticity of the voting process and the resulting lists are protected. See more details on The World's 50 Best Restaurants voting process here. Best of the Best Those in the elite group of No.1 ranked restaurants (listed below) have delivered on their exemplary reputations time and again and will be forever honoured as iconic dining destinations in the Best of the Best hall of fame. The chefs and restaurateurs who have led these restaurants to the pinnacle of the list have expressed their desire to invest in the future of the sector and 'give back' to the food world through new projects and innovation. The following restaurants have been named No.1 in The World's 50 Best Restaurants since the list's inception and were therefore not eligible for voting in 2025: El Bulli (2002, 2006-2009) The French Laundry (2003-2004) The Fat Duck (2005) Noma – original location (2010-2012, 2014) El Celler de Can Roca (2013, 2015) Osteria Francescana (2016, 2018) Eleven Madison Park (2017) Mirazur (2019) Noma – current location (2021) Geranium (2022) Central (2023) Disfrutar (2024) EDITOR'S NOTES: 1-50 List: Position Restaurant Location 1 Maido Lima 2 Asador Etxebarri Atxondo 3 Quintonil Mexico City 4 Diverxo Madrid 5 Alchemist Copenhagen 6 Gaggan Bangkok 7 Sézanne Tokyo 8 Table by Bruno Verjus Paris 9 Kjolle Lima 10 Don Julio Buenos Aires 11 Wing Hong Kong 12 Atomix New York 13 Potong Bangkok 14 Plénitude Paris 15 Ikoyi London 16 Lido 84 Gardone Riviera 17 Sorn Bangkok 18 Reale Castel di Sangro 19 The Chairman Hong Kong 20 Atelier Moessmer Norbert Niederkofler Brunico 21 Narisawa Tokyo 22 Sühring Bangkok 23 Boragó Santiago 24 Elkano Getaria 25 Odette Singapore 26 Mérito Lima 27 Trèsind Studio Dubai 28 Lasai Rio de Janeiro 29 Mingles Seoul 30 Le Du Bangkok 31 Le Calandre Rubano 32 Piazza Duomo Alba 33 Steirereck Vienna 34 Enigma Barcelona 35 Nusara Bangkok 36 Florilège Tokyo 37 Orfali Bros Dubai 38 Frantzén Stockholm 39 Mayta Lima 40 Septime Paris 41 Kadeau Copenhagen 42 Belcanto Lisbon 43 Uliassi Senigallia 44 La Cime Osaka 45 Arpège Paris 46 Rosetta Mexico City 47 Vyn Skillinge 48 Celele Cartagena 49 Kol London 50 Restaurant Jan Munich For media centre access, please visit: Follow 50 Best Follow on Instagram: @TheWorlds50Best #Worlds50Best Follow on X: @TheWorlds50Best Like on Facebook: Subscribe to the YouTube channel: 50 Best Restaurants TV Visit the website: About The World's 50 Best Restaurants Since 2002, The World's 50 Best Restaurants has reflected the diversity of the world's culinary landscape. The annual list of the world's most prestigious restaurants provides a snapshot of some of the best destinations for unique culinary experiences, in addition to being a barometer for and a pioneer of global gastronomic trends. The 50 Best family also includes Latin America's 50 Best Restaurants, Asia's 50 Best Restaurants, Middle East & North Africa's 50 Best Restaurants, North America's 50 Best Restaurants, The World's 50 Best Hotels, The World's 50 Best Bars, Asia's 50 Best Bars, North America's 50 Best Bars, 50 Best Discovery and the #50BestTalks series, all of which are owned and run by William Reed. 50 Best aims to bring together communities across the hospitality sector to foster collaboration, inclusivity, diversity and discovery and help drive positive change. About the main sponsor: & Acqua and Acqua Panna are the main partners of The World's 50 Best Restaurants. and Acqua Panna are the leading natural mineral waters in the fine dining world. Together they interpret Italian style worldwide as a synthesis of excellence, pleasure and well-being. About the host region: Piedmont and TurinLocated in northwest Italy, Piedmont is a region surrounded by the Alps, rich in natural beauty, art and culture. A hub of ingenuity and creativity, it is the cradle of the Italian automobile industry and home to several 'Made in Italy' products and icons. Its vibrant capital, Turin, has evolved by blending its industrial heritage with research, technology, education and the arts. In 2014, it was awarded Creative City for Design. With its unique history and landscape of lakes, hills and mountains, Piedmont is a perfect year-round destination. Home to five UNESCO World Heritage sites, including the Savoy Royal Residences, it is also a paradise for international gourmets, offering Alba white truffles, artisanal cheeses and 19 DOCG and 41 DOC wines, enjoyed in trattorias, cafés and renowned restaurants. Our partners: Visit Piemonte – Official Host Destination Partner & Acqua Panna – Main Partner & Official Water Partner; sponsor of The World's Best Restaurant 2025 American Express Resy – Official Credit Card and Booking Platform Partner; sponsor of Resy One To Watch Award Estrella Damm – Official Beer Partner; sponsor of Estrella Damm Chefs' Choice Award Gin Mare – Official Gin Partner; sponsor of Gin Mare Art of Hospitality Award Woodford Reserve – Official American Whiskey Partner; sponsor of Woodford Reserve Icon Award Sosa – Official Ingredients Partner; sponsor of The World's Best Pastry Chef Award Aspire Lifestyles – Official Concierge Partner; sponsor of ceremonial scarves Parmigiano Reggiano – Official Cheese Partner; sponsor of the 50 Best Restaurants Scholarship Lee Kum Kee – Official Sauces and Condiments Partner; sponsor of the Highest Climber Award Dassai – Official Sake Partner Martini – Official Vermouth Partner Craft Irish Whiskey – Official Whiskey of the World Partner Tequila Ocho – Official Tequila Partner Cinco Jotas – Official Iberico Ham Partner Ancho Reyes – Official Chile Liqueur Partner Piemonte Land of Wine – Official Local Wine Partner Kaviari – Official Caviar Partner illycaffè – Official Coffee Partner Three Cents – Official Mixers Partner Berto's Chef Solutions – Official Kitchenware Partner Jaén Selección – Official Olive Oil Partner Photo - - Logo - View original content: SOURCE 50 Best Error in retrieving data Sign in to access your portfolio Error in retrieving data
Yahoo
a day ago
- Business
- Yahoo
Official: Juventus extend Adidas deal until 2037
Juventus have announced today that they have renewed their contract with Adidas as their kit sponsor until 2037. After the Bianconeri deal with Nike expired at the end of the 2014-15 season, the Turin side switched to Adidas and now the brand will continue to produce kits and gear for Juventus for another ten years. TURIN, ITALY – MAY 18: Nicolas Gonzalez of Juventus celebrates scoring his team's first goal during the Serie A match between Juventus and Udinese at Allianz Stadium on May 18, 2025 in Turin, Italy. (Photo by) Adidas 'delighted' to extend with 'decorated' Juventus Speaking on the deal, with quotes taken from Juventus' official website, Adidas general manager Sam Hardy said 'We're delighted to extend our partnership with the most decorated club in Italian football for a further 10 years. Advertisement 'Since the club joined adidas in 2015, we've enjoyed some incredible moments together; moments which have seen the club dominate on-pitch and collect 28 trophies across the men's and women's teams. We look forward to continuing to provide players with cutting-edge sportswear technology and fans with more iconic jerseys and lifestyle apparel until 2037.' This new deal comes just days after Juventus agreed a contract with cryptocurrency exchange 'WhiteBit' to become the club's new sleeve sponsor and official crypto partner. The extension with Adidas should provide an extra flow of income for the Bianconeri to navigate the transfer market, after reports earlier this week suggested that the deal is worth €408 million over the decade – amounting to approximately €43 million per season. This keeps the club in line with some of the largest sponsorship deals around Europe and will allow the Serie A side to stay competitive with rivals across the continent.
