Latest news with #Indikaya
Web Release
14 hours ago
- Entertainment
- Web Release
Indikaya Launches Sip & Savories: A Luxe Wine & Snack Combo Experience
Indikaya, the city's destination for refined Indian dining led by the iconic Chef Hemant Oberoi, introduces a chic new ritual: Sip & Savories – a weekly combo that pairs curated bar bites with sommelier's choice of wines, perfect for an after-work unwind or a midweek indulgence. Set against Indikaya's elegant ambiance, Sip & Savories is where classic Indian flavors meet modern flair, and indulgence is not just encouraged, it's expected. Guests can mix and match their choice of two gourmet bar snacks, served alongside two glasses of wine, for AED 150 (vegetarian) or AED 200 (non-vegetarian). Light, luxurious, and bursting with creativity, each bite is designed to delight. Bar Bites Menu: Vegetarian · Cheese Papdi · Mini Truffle Naan · Avocado Balloons Non-Vegetarian · Rock Shrimps · Murg Tikka · Galouti Kebab Whether you're toasting to the day, catching up with friends, or just craving something decadent, Indikaya's Sip & Savories delivers bold Indian flavor in a playful, shareable format—served with the signature finesse of Chef Oberoi. Sip & Savories Combo Available everyday | 4 PM – 8 PM AED 150: 2 glasses of wine + 2 vegetarian bites AED 200: 2 glasses of wine + 2 non-vegetarian bites Location: Level 2, Shangri-La Hotel, Sheikh Zayed Rd, Dubai. Operational Hours: 12 pm to 11:30 pm (daily)
Web Release
23-05-2025
- Business
- Web Release
Indikaya Introduces Elevated Business Lunch by Culinary Chef Hemant Oberoi
Indikaya, a destination for refined Indian cuisine dining by culinary legend Chef Hemant Oberoi, introduces a four-course Business Lunch for AED 125. Designed for those who crave elegance even on a schedule, this midweek indulgence blends timeless Indian flavors with Chef Oberoi's signature storytelling, infused with modern flair, refined technique, and a dash of indulgent nostalgia. Across four weekly rotating menus, guests are offered a curated journey through India's diverse flavors—each course a carefully chosen ode to heritage, reimagined for the modern palate. From signature soups like the Bhuni Makai Ka Shorba and Lemongrass Rasam to inventive chaats including Hathodi Chaat and Strawberry Dahi Bhalla, every bite teases the senses. Mains span rich classics such as Butter Chicken, Paneer Butter Masala, and Lagan Ka Gosht, served with indulgent accompaniments: velvety dals, cooling raita, warm naan or roti, and a touch of royalty with biryani. The final flourish? Decadent desserts like Moong Dal Halwa, Rasmalai, and Baked Gulab Jamun, bringing a sweet close to your midday escape. Indikaya's business lunch isn't just a meal—it's a pause. A moment to reconnect with flavor, artistry, and India's storytelling soul. Whether you're impressing a client or simply treating yourself, this lunch promises a taste of timelessness in under an hour. Business Lunch · Available daily | 12:00 PM to 3:00 PM · AED 125 per person · Location: Level 2, Shangri-La Hotel, Sheikh Zayed Road, Dubai · For bookings, call: 054 279 3647
