Latest news with #Geographical
Powys County Times
10 hours ago
- Business
- Powys County Times
Welsh Government urged to act on massive loss of abattoirs
WALES' diminishing local abattoir infrastructure has been highlighted to the Welsh Government. Several organisations, including the Farmers' Union of Wales have written to the Government raising the critical issue. The letter, addressed to Huw Irranca-Davies MS, Deputy First Minister and Cabinet Secretary for Climate Change and Rural Affairs, has been co-signed by eight organisations, including Nature Friendly Farming Network, North Wales Wildlife Trust, Pasture for Life, Plantlife Cymru, Rare Breeds Survival Trust, RSPB Cymru, the Sustainable Food Trust and the Farmers' Union of Wales. In 1990 there were 58 red meat abattoirs in Wales, whereas today there are just 15, with nine being small-medium, and five of these being classed as small. Even fewer are able to provide all of the services farmers need to sell directly to local consumers, such as butchering, packaging, processing small numbers of animals, multi-species animals, having organic certification, and the ability to deal with horned animals, or those 'over thirty months' (OTM). This issue puts Welsh farmers' ability to sell and distinguish their products from imports produced to lower environmental and animal welfare standards at risk. All co-signatures of the letter highlighted the role of grazing livestock for the management and enhancement of priority habitats across Wales, from peatlands to salt marshes, species-rich grasslands to heathlands, ffriddoedd and 'Celtic Woodlands'. Farmers' Union of Wales president Ian Rickman said: 'The FUW has been clear that if the Welsh Government wants to promote a 'circular economy' and ensure Welsh produce produced to high environmental standards can be marketed as such, then the abattoir infrastructure is an essential enabler. "The fact that Australian and New Zealand lamb imports have increased by 78 per cent, at the same time that farmers in Wales are struggling to sell their produce locally, makes no sense. "Such a situation undermines the efforts farmers are making to enhance biodiversity, nutritional value, and low carbon produce sold to Welsh consumers, as well as the integrity of Welsh Lamb and Beef's 'Protected Geographical Indication' status. Other issues facing abattoirs include 'animal by-products' which used to represent an income stream for abattoirs and contributed towards a circular economy, which are now an added cost due to disposal charges. Teleri Fielden, Farmers' Union of Wales policy officer added: 'Farmers in Wales are rightfully proud of our high animal welfare standards and the quality of life afforded to many grazing livestock. "While out of the farmers' control, short journeys to slaughter is part of this, as is access to casualty and emergency slaughter services. "However, there is only one slaughterhouse in Wales which has the 'contract' to receive BovineTB reactors, creating lengthy journeys and additional stress to both the animal and the farmer experiencing a bTB breakdown.
Time of India
13-06-2025
- Business
- Time of India
Proud day for artists: GI tag conferred on sitar and tanpura makers from Miraj
Kolhapur: Artisans from Sangli's Miraj, known for handcrafting traditional string instruments like sitar and tanpura were conferred the GI (Geographical Identification) tag on Friday. Tired of too many ads? go ad free now The ceremony, held in Vashi in Mumbai, brought together artisans, musicians, instrument makers, and representatives from music companies to celebrate the recognition. Geographical identification plays a vital role in safeguarding the interests of producers, consumers and the cultural heritage associated with unique regional products. It promotes authenticity, quality and economic growth while ensuring that traditional practices and knowledge are preserved for future generations. Miraj Musical Instrument Cluster was awarded the GI tag for Sitar, Soultune Musical Instrument Producer Company for Tanpura. The musicians, after the event, asserted that Miraj will be known across the world as music city exporting string instruments. Mohsin Mirajkar, Miraj Musical Instrument Cluster head, said: "Miraj city has a tradition of making string instruments since 1850. Miraj will get a different identity due to GI tags and it will be a boost for the city on the tourist map." "Nearly 25 families of hereditary sitar and tanpura makers continue to live in the Shaniwar Peth area of Miraj. Our sixth and seventh generation is now involved in crafting string instruments like tanpura, sitar, dilruba, sarangi, rudraveena, etc," he added. The recognition is a matter of pride for the certified GI tag holders. Mubin Mirajkar, Soultune Musical Instrument Producer Company chief, said: "The speciality of the wood and gourd and the quality achieved through modern craftsmanship have given the instruments global recognition, and now the GI tag." Tired of too many ads? go ad free now Hupari Silver Craft under Chandi Karkhandar Association-Hupari (Kolhapur), Vasmat Haldi (Turmeric) under Hon Balasaheb Thackeray Haridra Research and training center, Nandurbar Amchur under AMU Aakha Ek Se Farmers Producer Company Limited, Nandurbar and Nandurbar Mirchi under Sewa Samiti, Nandurbar, Sawantwadi wooden craft under Sutar Samaj Hastkala Producer Company Limited, Sindhudurg were also conferred with Geographical Identification tag on Friday. Maharashtra state co-operation minister Babasaheb Patil was the chief guest of the event. Minister of state for cooperation Dr Pankaj Bhoyar, principal secretary (cooperation and marketing) Praveen Darade, co-operative commissioner and registrar of co-operative societies Deepak Taware, Nabard chief general manager Rashmi Darad were also present at the event.
The Hindu
24-05-2025
- Business
- The Hindu
GI tag sought for ‘Sivakasi Fireworks'
The century old fireworks industry in Sivakasi has now approached the Geographical Indications Registry seeking a tag. An application was filed by the Tamil Nadu Fireworks and Amorces Manufacturers Association (TANFAMA) for 'Sivakasi Fireworks' under manufactured goods category. This particular application was filed by Advocate & IPR Attorney, P. Suganthi. Fireworks are made at factories and small cottages in villages across Sivakasi, Vemkottai, Virudhunagar, Sattur, Srivilliputhur and in some areas of Kovilpatti region. In India over 80% of fireworks are manufactured in this region. Its market size is about ₹6,000 crore which is growing annually at 10%. Sivakasi, as a dry region, has a climate that is ideal for firework manufacturing. 'There are many illegal units operating in and around Sivakasi as well as in other parts of India. Since we are the pioneers of this industry, we are seeking a geographical indication tag. Obtaining a GI tag will also help us get monetary support and we can start exports from here,' said a member of TANFAMA. IPR Attorney Gandhi said: 'Obtaining a GI tag for Sivakasi Fireworks will help curb duplicate crackers in the market.' Due to the illegal units, this industry witnessed a series of accidents such as explosions and fires that cause injuries and death over the years. According to details in the filing, Sivakasi fireworks are used in armed forces training. Some airports utilize Sivakasi rocket to repel birds to prevent bird strikes. Historical records show that when this industry commenced there were three companies – National fireworks (which made 1,000 round chain cracker), Kaliswari fireworks (made fire pots) and Standard fireworks (made Lakshmi bomb). Post independence, the growth was explosive. From three factories in 1942 the numbers went to 189 by the year 1980, with employment numbers jumping from 800 to over 75,000. By 2001, Sivakasi was home to over 450 factories and its market size was ₹.2,500 crore. Currently, there are over 1,000 units in this region. 'The next generation is currently reluctant to return and take over the fireworks business. Additionally, the industry is grappling with various challenges, including concerns about pollution. So, we are hopeful obtaining a tag will help us in some way,' another manufacturer in this region said.
Associated Press
04-04-2025
- Associated Press
North Dakota's Must-See Spring Road Trips for Epic Multi-day Adventures
BISMARCK, N.D., April 4, 2025 /PRNewswire/ -- This spring, North Dakota welcomes with epic road trip adventures where every mile offers the chance to explore stunning landscapes, rich history, and unique attractions at your own pace. Whether you're hiking through the Badlands, indulging in the state's culinary delights, or discovering its cultural treasures, North Dakota provides a journey tailored for history buffs, nature enthusiasts, and thrill-seekers alike. From scenic highways to outdoor escapes, each day is filled with new experiences and lasting memories, inviting you to slow down and savor the adventure before rushing back home. Below are just three legendary road trips ready for your Spring getaway. Discover North Dakota's Highway 2, known as the Hi-Line, a route steeped in history, natural beauty, and unforgettable experiences. Start your adventure in Grand Forks with a stroll along the Greenway, nearly 2,200 acres of natural open space featuring 20 miles of multi-purpose trails, two golf courses, several parks and more in the heart of the city, then treat yourself to a unique North Dakota delicacy – Widman's famous chocolate-covered potato chips. Snap a photo at the Geographical Center of North America Monument, then continue to Devils Lake, where you can end the first day with a peaceful evening by the lake. On day two, head west to Minot, where you'll discover Scandinavian heritage at the Scandinavian Heritage Park, perfect for families and culture lovers alike, and explore downtown's local shops and galleries. Take a break for lunch before visiting the Roosevelt Park Zoo or the North Dakota Military Museum. After a delicious dinner, enjoy a relaxing evening in Minot, known for its art scene and rich local history. Conclude on day three with a visit to Lake Sakakawea near New Town, perfect for a quiet morning by the water. Explore the Three Affiliated Tribes Museum before heading towards Williston, visit historic Fort Buford State Historic Site and Fort Union Trading Post National Historic Site, where the spirit of the Old West lingers on the state's westernmost edge. Reflect on your journey with a final dinner in Williston, celebrating the diverse landscapes and cultural heritage you've discovered along the way. Road tripping along I-94 in North Dakota provides a perfect balance of vibrant city experiences, historic landmarks, and stunning natural beauty. Each day offers a new adventure, from cultural attractions to outdoor exploration, ensuring a memorable journey through the heart of the state. Start in Downtown Fargo, where arts, entertainment, and a thriving food scene make for an unforgettable first day. Whether you're exploring quirky shops, indulging in top-tier cuisine, or catching live performances, the city has something for everyone. Sports fans can step back in time at the Roger Maris Museum, reliving the glory days of Yankees baseball in the '60s. With a variety of stylish and cozy hotels, spending your first night in Fargo is a must. Day two means heading west to Jamestown, home to the World's largest buffalo statue, Dakota Thunder, and a stop at the North American Bison Discovery Center, with a charming step back in time at Frontier Village. Continue west to Bismarck, North Dakota's capital, where you can delve into the state's rich history at North Dakota Heritage Center and State Museum. Afterward, take a scenic detour to Fort Abraham Lincoln State Park in Mandan for an afternoon of history and outdoor exploration before settling in for the night in Bismarck. On day three don't miss the Enchanted Highway just off of I-94 near Dickinson. This 32-mile stretch of road is famous for its series of large, whimsical metal sculptures created by local artist Gary Greff and is the perfect road trip scenery. Stop at the Dickinson Museum Center to get up close and personal with some dino skeletons as you continue on to Theodore Roosevelt National visiting the park, you can hike through the Badlands (the epic 144-mile Maah Daah Hey Trail is a can't miss!) and watch for wildlife. Then explore the historic town of Medora, nestled in the Badlands, where you can cap the day with a meal and drink at Theodore's Dining Room in the Rough Riders Hotel. Highway 5 Along North Dakota's northern border, Highway 5 offers rich cultural experiences with unforgettable recreation, and plenty of small-town charm. Embark on a scenic three-day expedition starting in Pembina, located at the northeastern tip of the state. Begin with a visit to the Pembina State Museum, where you can enjoy panoramic views from the seven-story viewing tower. Afterward, explore Icelandic State Park, a peaceful natural retreat perfect for hiking, picnicking, and taking in beautiful lake views. On day two, continue your adventure through the stunning Pembina Gorge, spanning approximately 12,500 acres, it's one of the state's largest uninterrupted blocks of woodlands and a prime location for hiking, biking, and off-road activities. Then head to Frost Fire Park, a popular year-round destination that offers mountain biking trails and an outdoor amphitheater showcasing live performances. On the final day, visit the Turtle Mountain Chippewa Heritage Center in Belcourt, offering a glimpse into the history of the Turtle Mountain Band of Chippewa people. From there, drive through the Turtle Mountain Scenic Byway, known for its beautiful lakes and forests, before ending your journey at the peaceful International Peace Garden on the U.S.-Canada border. Whether you're crossing scenic highways or exploring iconic landmarks, North Dakota offers a road trip like no other. For more information on all the newest tourism attractions along with can't-miss experiences that make each visit to North Dakota legendary, visit
BBC News
07-03-2025
- Business
- BBC News
Bid to slice Melton Mowbray pork pie production zone refused
An application to shrink the geographical area where Melton Mowbray pork pies can be produced has been rejected. The pies have special protected geographical status, which means only producers using the traditional recipe and in the vicinity of the Melton Mowbray can use the Leicestershire town's name. The pastry can be produced in the town of Melton Mowbray and its surrounding region, including Nottingham to the north and Northampton to the south, but The Melton Mowbray Pork Pie Association (MMPPA) applied for this area to be reduced. However, the request was refused by the Department for Environment Food & Rural Affairs (Defra) in decision notice published on Wednesday. The pie's status is called Protected Geographical Indication (PGI).Matthew O'Callaghan, chairman of MMPPA, said when the group originally applied for the protection - awarded in 2008 - they "had historical evidence as to where the boundaries should go". He said: "In the south, the boundary was originally the road between Leicester and Stamford."But Defra suggested it be extended because a company in Wellingborough, which had been making the pork pies for decades, objected as it would have been outside the area, Mr O'Callaghan said. Mr O'Callaghan added: "We agreed the area would be almost doubled so as to go down to the south to include this producer in Wellingborough."However, he said the producer - Saxby's - had closed and no pork pies had been made in that area for at least 10 O'Callaghan said the association therefore thought it was reasonable to ask Defra to amend the region to the original proposal."It would not have affected anybody currently producing Melton Mowbray pork pies," he said the association was "disappointed" the application was rejected "because we think what people want when they buy Melton Mowbray pork pie is a pie tied to a historic area". Explaining the area they wanted the protection reduced to, he said it was between "the Leicester to Stamford road - the A47 (to the south), the Great North Road the A1 (to the east), the River Trent in the north, including Nottingham, and then to the west, the River Soar." Defra's notice rejecting the application states: "The proposed amendment would reduce the geographical production area and exclude certain producers from using the PGI designation. "This would directly affect market access and impose new trade restrictions, which is not permitted under the regulation."It added: "The applicant has not provided sufficient evidence to show that the quality, reputation, or characteristics of the product are now exclusive to the proposed smaller area."The association has been advised if it opts to appeal against the decision, the deadline is 2 April.
