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Tesco is selling another viral Dubai-style chocolate bar, and it's currently on offer
Tesco is selling another viral Dubai-style chocolate bar, and it's currently on offer

The Independent

time3 days ago

  • Entertainment
  • The Independent

Tesco is selling another viral Dubai-style chocolate bar, and it's currently on offer

We have no doubt that you've heard about the viral chocolate craze that's all over our social media feeds – Dubai chocolate. The original bars combine the indulgent flavours of chocolate, pistachio and tahini with filo pastry, taking inspiration from the Middle Eastern dessert, knafeh. Knafeh is a dessert made with spun pastry dough layered with cheese. It's then soaked in a sweet, sugary syrup and finished with crushed pistachios. Fix Chocolatier in the UAE combined these flavours into their popular chocolate bar, 'can't get knafeh of it'. Although the Dubai-based chocolatiers have been in business since 2021, the chocolate has gone viral this year. Dubai chocolate has racked up more than 120 million views on TikTok, and it's so popular that the £15 bars of chocolate are only available for a few hours each day. Following its popularity, we've seen Waitrose limit customer purchases on Dubai-style chocolate, Aldi sell out of a pistachio crème, and even international nut shortages. M&S has had to restock its viral big daddy pistachio bar week after week as the whopping block of chocolate continues to fly off the shelves. Although fans of Fix Chocolatier's Dubai chocolate would say that nothing measures up to the original, many well-known chocolate brands are getting in on the action, creating sell-out bars that offer pistachio lovers a more accessible taste of the goods – well, if you can get your hands on them. Godiva is the latest brand to release a crispy, creamy and nutty bar to shelves. This is everything you need to know. Godiva's pistachio and kadayif milk chocolate bar weighs 122g and brings together smooth and velvety milk chocolate with the delicate crunch of kadayif, a type of shredded filo dough used in Middle Eastern and Balkan desserts. While not exactly the same as knafeh, used in the original bars, the only difference is that kadayif is the type of shredded dough itself, rather than knafeh, which is the dessert that uses kadayif as its base. As you bite into the creamy chocolate, you'll experience rich, nutty flavours, with a blend of sweet and aromatic notes, and plenty of crispy texture. The bar sells for £10, but right now, with a Tesco Clubcard, you can get a taste of Dubai's much-loved chocolate treat for £7.95. Be quick, though – we don't expect the bars to hang around for long.

The very famous viral Dubai chocolate just got a new flavour
The very famous viral Dubai chocolate just got a new flavour

What's On

time13-06-2025

  • Entertainment
  • What's On

The very famous viral Dubai chocolate just got a new flavour

There's a new Dubai chocolate flavour in town and it's not what you would expect We all know the viral Dubai chocolate by now, and if you don't, well you're missing out. Recently it was announced that a new flavour was to be revealed by Fix Chocolatier, the original Dubai chocolate creators and everyone has been on the edge of their seats. We're here to tell you that the new flavour has been unveiled and the new bar is called Time to Mango. The new flavour is a mix of mango and passionfruit with a surprise pop of candy, and it's all enclosed in white chocolate. And the best thing is, you can get your hands on it this weekend. Head to the Mall of the Emirates from Friday 13 to Sunday 15, 10am to 12am and try it for yourself. FIX Dessert Chocolatier are also running an amazing competition for customers, if you buy any 6 chocolate bars from the pop up, you'll get the chance to win a trip to the Maldives. You'll be able to get the new flavour Time to Mango on Deliveroo from June 16 and will cost Dhs72.25. As always, the drops will be at 2pm and 5pm Dubai time. The pop up is a carnival themed experience, with games, giveaways and much more. > Sign up for FREE to get exclusive updates that you are interested in

These are the very best desserts in Dubai right now
These are the very best desserts in Dubai right now

FACT

time03-04-2025

  • Entertainment
  • FACT

These are the very best desserts in Dubai right now

Satisfy those sweet cravings with a selection of FACT's favourite desserts. Dubai's dessert scene is as extravagant as the city itself. Whether you're craving a nostalgic treat, an Instagram-worthy masterpiece, or a dessert steeped in tradition, the city's dining spots have something to satisfy every sweet tooth. From the world-famous Banana Pudding at Magnolia Bakery to the show-stopping Giant Fortune Cookie at Shanghai Me, these desserts in Dubai are guaranteed to make your next dining experience a little sweeter. Banana Pudding at Magnolia Bakery The Banana Pudding at Magnolia Bakery is a world-famous dessert that has captivated dessert lovers with its perfectly balanced layers. This signature treat features creamy, velvety vanilla pudding made from scratch with the bakery's signature custard base, creating a rich yet airy consistency. Sliced bananas add a natural sweetness, while soft vanilla wafers bring a delightful contrast of texture—starting with a gentle crunch and gradually becoming deliciously cake-like as they soak up the pudding. Keep an eye out for new flavour combinations such as Cold Brew, Matcha, Red Velvet and Salted Caramel, which are introduced regularly. GO: Visit for reservations and more information. Burnt Cheesecake at 11 Woodfire The Signature Burnt Cheesecake at 11 Woodfire is a smoky-sweet counterpoint to the restaurant's wood-fired mastery. This cheesecake embraces its rustic charm, boasting a deeply caramelised, almost burnt exterior that yields a creamy, molten interior. A silken custard that dissipates on the tongue. The woodfire element subtly infuses the dessert with a whisper of smokiness, elevating it beyond the typical sweetness. Served with a choice of goats or cream cheese and a dark chocolate drizzle, it's the perfect finish to the restaurant's MICHELIN-starred menu. GO: Visit for reservations and more information. Can't Get Knafeh Of It at Fix Chocolatier We know this isn't a restaurant, but given the demand for Fix Chocolatier, we wouldn't be surprised if it opened a café. Each bar is handmade and covered in colourful splatters that would make Jackson Pollock proud. The snap of the Can't Get Knafeh Of It bar, which oozes a greeny goodness, has launched a thousand TikToks. The milky, nutty and FOMO-inducing taste can't be summed up in an ASMR reel, but it can by eating it for yourself. Forget about the fakes, get the OG. Orders are available daily from 2pm and 5pm through Deliveroo. Do believe the hype. GO: Visit for more information. Crushed Milk Chocolate Cookies at NAC Dubai Freshly baked, NAC Dubai's Crushed Milk Chocolate Cookies are an indulgent treat. These thick, chewy cookies, generously studded with chunks of milk chocolate, are irresistibly soft in the centre. The moreish morsels are served warm so that the chocolate chips have begun to melt and are topped with a fantastic Frosties soft serve ice cream. It's a dessert that takes the childhood nostalgia of cookies and a glass of milk and elevates it a notch. GO: Visit for reservations and more information. Frozen Yogurt at GAIA At GAIA, Dubai's celebrated Greek-Mediterranean restaurant, the Frozen Yogurt with Loukoumades is a dessert that perfectly balances tradition and indulgence. This delightful dish features crispy, golden-brown loukoumades (Greek-style doughnuts) that are light, airy, and irresistibly crisp on the outside while soft and fluffy on the inside. Paired with a luscious swirl of tangy frozen yoghurt, this dessert contrasts the textures of the warm, honey-drizzled loukoumades against the cool, creamy yoghurt. GO: Visit for reservations and more information. Giant Fortune Cookie at Shanghai Me The Asian restaurant's signature dessert shouldn't be missed. It features a delicate tuile biscuit, shaped like an oversized fortune cookie and filled with a rich combination of chocolate and matcha mousse. Coated in hazelnut-studded chocolate, adding a delightful crunch and nutty flavour, the cookie is a playful and indulgent dessert perfect for sharing. This dessert reflects Shanghai Me's innovative approach to Pan-Asian cuisine and offers a modern twist on a classic treat. GO: Visit for reservations and more information. Honey Cake at Kaspia Dubai Kaspia Dubai's Honey Cake is a decadent layered dessert that embodies indulgence. Thin, delicate, honey-soaked layers meet a luscious, creamy filling, while the cake's signature sweetness comes from the generous use of honey, infusing each layer with a deep, floral aroma. The cake's construction is meticulous, resulting in a moist and tender texture that melts in the mouth. Finished with a dusting of crumbs, it's a visual delight. GO: Visit for reservations and more information. Matilda Cake at Parker's A decadent tribute to the beloved Roald Dahl classic, Parker's Matilda Cake is a chocolate lover's dream. This cake is known for its intense chocolate flavour and its incredibly moist texture. Layers of dark, fudgy chocolate cake are generously filled with a thick, smooth chocolate ganache, creating a truly indulgent experience. The Insta-worthy dessert would make Bruce Bogtrotter proud and is a nostalgic nod to childhood. GO: Visit for reservations and more information. Tipsy Cake at Dinner by Heston Blumenthal Inspired by a 19th-century dessert, Dinner by Heston Blumenthal's Tipsy Cake takes a piece of British culinary history and reimagines it with the restaurant's signature touch of innovation. Expect a warm, buttery brioche, baked to perfection in a cast-iron cocotte until it achieves a golden, caramelised crust. The bread is then soaked in a silky-smooth brandy-infused custard, delivering a boozy depth that lingers on the palate. Served alongside slow-roasted spit pineapple, which is carefully caramelised over an open flame, the dish achieves a perfect balance of sweetness and acidity. GO: Visit for more information. Tiramisu at Public The tiramisu is the star of the show at Public. Served tableside from a family-size bowl, this dessert is presented with theatrics by the staff. It features a blend of smooth and creamy mascarpone cheese without being sticky, combined with perfectly soft and moist biscuits. Topped off with a drizzle—or more if you like—of espresso, this Tiramisu is as good as it gets. Finished with a dusting of cocoa powder, the tiramisu at Public is both visually stunning and intensely satisfying. GO: Follow @public on Instagram for more information. Torta Di Rose at Leña Dubai Spanish chef Dani García has ignited the Dubai dining scene with the arrival of the FACT-award winning Leña at St. Regis Gardens. Leña means 'wood' in Spanish and is a fitting name for the superb steakhouse, which showcases the power of cooking over charcoal. Yet, the limited edition Torta Di Rose (AED 99) should not be missed. Designed for sharing, the dessert is shaped like a flower and is served in a basket of black roses. It tops a sugary, almost marshmallow-like dough with a generous dollop of brown butter ice cream. When it comes to the best dishes in Dubai right now, look no further. GO: Visit for more information. Vanilla Cheesecake at La Petite Maison Dubai The cheesecake at La Petite Maison Dubai is nothing short of legendary. Light yet indulgent, it boasts a silky texture. Unlike the dense, heavy cheesecakes found elsewhere, LPM's version is elegantly airy, allowing the natural flavours to shine. What truly elevates it is the golden, buttery crust, which is crisp enough to contrast with the smooth filling. The slight tartness of the berry compote cuts through the sweetness, creating a beautifully layered bite every time. This dessert perfectly embodies the restaurant's effortlessly chic, French-Mediterranean charm. GO: Visit for more information. Vanilla Meringue at Cipriani Dolci Cipriani Dolci's Vanilla Meringue is a signature dessert originating from Harry's Bar in Venice. This feather-light cake combines soft sponge layers and fluffy Chantilly cream, crowned with a delicate, torched meringue. Known for its airy lightness, this signature creation is a Cipriani classic, showcasing the brand's commitment to timeless Italian craftsmanship. The flavour is subtly sweet, making it a memorable finale to any meal. GO: Visit for more information. Warm Chocolate Chip Cookies & Milk at The Nice Guy Expect nostalgic indulgence at the mafioso-inspired restaurant in DIFC. Bringing a comforting yet elevated take on a classic favourite, the warm chocolate chip cookies are freshly baked until they're gooey inside, with just the right amount of crispness on the edges. Served alongside a chilled glass of milk, this dessert balances buttery sweetness with simplicity. The simple presentation stays true to The Nice Guy's signature mix of old-school charm and effortless sophistication. There may be a no-photos policy inside the venue, but this is one dessert you'll be wishing you could snap from the 'Gram. GO: Visit for reservations and more information. Warm Chocolate Mousse at La Maison Ani The chic homegrown La Maison Ani serves relaxed French-Mediterranean cuisine for breakfast, lunch and dinner in an effortlessly elegant setting. The brainchild of Chef Izu Ani, the restaurant's Warm Chocolate Mousse is a study in simplicity and one of the best desserts in Dubai. This dessert offers a warm, intensely chocolatey indulgence. The texture is key: a velvety mousse with a slight warmth that enhances the rich, dark chocolate flavour. The subtle contrast between its slightly crisp exterior and the molten interior makes every spoonful a delightful surprise. Whether dining in Dubai or London, this sweet treat is served with a simple scoop of vanilla ice cream, is superb for sharing and will delight chocoholics with its gooey centre and soft exterior. GO: Visit for more information.

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