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North Wales Live
16 hours ago
- North Wales Live
Seaside creperie's Gallic flair in charming Anglesey village
It's quite easy to find Mojo's restaurant in Rhosneigr. It's opposite Scarlett's Fish & Chip bar and Gecko, a shop selling beach products and renting out surf boards. You come across it if you've parked in the village and are heading towards the beach. I called in on a sunny Wednesday lunchtime last week. It's been operating for some years and is continuing with its French-themed dishes on its pleasingly diverse menu. You can expect galettes and crepes among the more traditional choices of Chicken club sandwich, Smashed avocado on toast and Rocky Road dessert. The galettes - a pancake made with organic buckwheat flour and served with salad and slaw - include ones with Steak, mushrooms and blue cheese (£13.50) and a Yellow Dot galette with cheese, Welsh ham and a local free range egg yolk. (£12.95). However my heart sank as it seemed busy from the look of the packed, outdoor tables and I worried about getting a seat but almost all the indoor tables were available. I sat there and checked the menu. There's a good range of sandwiches and ciabattas. Steak ciabatta with caramelised onions (£15.95), Halloumi with homemade chilli jam and lettuce ciabatta (£12.50) sounded good, as did the Welsh ham & cheese ciabatta (£11.50). But I liked the idea of a Bloody Mary Prawn open sandwich. It was described as "Atlantic prawns with rustic tomato sauce, mayonnaise, hint of vodka, baby gem lettuce (in a) fresh, multigrain open sandwich." The prawns were lovely and soft, and sprinkled with paprika. The "hint of vodka" may have been there but wasn't noticeable to me, and the lettuce was rocket on this occasion. It was a lovely, well-presented, light meal. There was a nice touch - a warm, grilled lemon which when squeezed over the seafood really gave those prawns some zesty piquancy. The slice of brown bread was fresh. Desserts here include a Canadian pancake Stack with four light and fluffy pancakes for £8. Customers can add a rasher of "streaky bacon" for £2. I was impressed that extra toppings like strawberries and bananas only cost £1 each. The crepes included Rocky Road (£8.50) with chocolate pieces, biscuit, marshmallows and chocolate sauce, and Biscoff (£9.50). This had "clotted cream, ice cream and Biscoff crumble" and I ordered that. The crepe was doughy and warm and came with a sauce and a sprinkling of Biscoff crumbs rather than crumble as such. Personally I would have referred a more conventional, thicker crumble. Checking with the hardworking chef Jeff later he said the sauce was a Biscoff sauce. It was pleasant enough. The vanilla ice cream worked better with the crepe than the what seemed to be whipped cream on my visit, because its sweetness contrasted nicely with the savoury dough. The choice of drinks at the bar includes Brooklyn - The Stonewall Inn IPA, and Birrificio Angelo Poretti lager (4.8pc) aswell as products from The Rhosneigr Gin Company. Mojo's interior is unpretentious. There's a wooden floor with tables and bar made from planks of timber. In keeping with the coastal setting there are prints of a turtle and shell on the wall, and even a bizarre, seaweed, themed lampshade. I'd definitely call in again. Mojo's is a cut above your average seaside eaterie. A visit here sets you up nicely to explore this charming village and Rhosneigr's two beaches Traeth Crigyll and Traeth Llydan. The facts Location: Mojo's restaurant, bar & creperie, 7 Marine Terrace, High Street, Rhosneigr, Anglesey, LL64 5UQ. Tel.: 01407 810737. Open Monday to Wednesday 10am till 4pm, Thursday and Friday 10am till 10pm, Saturday 9.30am till 10pm, Sunday 9.30am till 5pm. Food: Well-presented and tasty with a large, diverse menu Service: Attentive and prompt The bill: Bloody Mary prawn open sandwich (£13) and Biscoff crepe (£9.50), fresh orange (£3), and Americano (£3.60). Total: £29.10. Verdict: Tres bien.
Daily Mirror
21-05-2025
- Entertainment
- Daily Mirror
UK seaside town abandoned by Butlins where rows of houses and fields now sit
An iconic UK seaside town propelled to fame thanks to a popular TV show also used to be home to a huge Billy Butlin's resort - which was flattened after just 30 years An iconic seaside town previously home to a huge Billy Butlin's resort now looks completely different - but there's still a small reminder of what once was. While many Brits think the hit TV series Gavin & Stacey cast south Wales' Barry Island into the tourist limelight, the town was already luring in swathes of holidaymakers back in its hey-day. Situated in the Vale of Glamorgan in South Wales, Barry and its eponymously named island boasts a sweeping stretch of golden sand beach, cobalt waters and a recently refurbished seafront complete with restaurants, cafes, and colourful beach huts. But back in 1966, the town also featured a Butlin's resort that had the capacity to accommodate 7,000 overnight visitors every single week. According to reports, Sir Billy Butlin is rumoured to have been inspired to create his holiday camp business after his family was accidentally locked out of a B&B in Barry Island by the landlady. The all-inclusive complex - which consisted of 800 'no-frills' chalets - featured heated swimming pools, a cable-car ride, a miniature railway, bars, restaurants, and even a Fish & Chip shop - and of course, the iconic Red Coat staff. But, similarly to the Butlin's resort in Filey, business started dwindling when package holidays to destinations like Spain started becoming more affordable. Hindered by the 'Benidorm boom', Barry Island's Butlin's, located on Nell's Point, ran for just 20 years. It was then taken over by Majestic Holidays - and renamed The Barry Island Resort - but only managed to last a further 10 years. In its last decade of welcoming tourists, the Red Coat staff were forced to wear blue uniforms following threats of legal action. But in 1996, following a storm that worsened growing maintenance issues, the entire site closed. Rows of once fun-filled cabins, swimming pools, and restaurants were left to rot for almost an entire year, when Vale Council bought the site for £2.25 million. It was later sold to Bovis Homes and bulldozed to make way for a new housing estate as part of a £3 million regeneration project in the area. Now, the Butlin's resort looks like any normal residential area - filled with new-build properties and green space. While Brits heading over to Barry Island for a weekend of sun and ice cream won't be able to watch an iconic Red Coat show - or spend their days by the pool - they'll still be able to find a tiny slice of nostalgia. This is because in 2014, a blue plaque was erected at the seafront garden to commemorate the holiday entrepreneur. Former Red Coat Tony Collier told the BBC: "We couldn't want for a better position in this lovely garden for the plaque. Hundreds of thousands of holidaymakers and staff came from all over the country each summer and Christmas, to enjoy the facilities offered on site, and the beautiful Welsh countryside on its doorstep."
