FACT Award winner Chef Kelvin Cheung opens Jooksing in Dubai
The concept comes to Neighbourhood Food Hall.
Chef Kelvin Cheung has been making his mark in Dubai. Now, the Chef behind the FACT award-winning Jun's restaurant has announced that he will be joining Neighbourhood Food Hall. Opening on 2 May in Motor City, Jooksing prides itself on being an American-Chinese kitchen.
Neighbourhood Food Hall brings together a diverse range of concepts and cuisines, showcasing 11 homegrown concepts. Now, it is welcoming Jooksing, which combines a fusion of flavours. The menu will range from Crab Rangoon to Spring Rolls.
On Instagram, Kelvin has shared images of the venue. The casual spot features a counter, offering you the opportunity to watch the chefs at work. The images show his face, American flags, and Chinese writing. The tagline reads: 'Neither fully Chinese, nor fully American.'
Chef Kelvin is of Chinese origin. He was born in Canada and raised in Chicago, and describes himself as a third-culture kid. He is a third-generation chef, and grew up surrounded by food. When it comes to his recipes, he draws from his North American upbringing, French training and Chinese heritage. Over his career, he has opened a range of dining experiences and is the mastermind behind the fine-dining restaurant Jun's in Downtown Dubai. He has featured in the MICHELIN Guide, MENA's 50 Best Restaurants, and has won several FACT Dining Awards in Dubai.
Neighbourhood Food Hall is already home to some firm FACT favourites, including High Joint, Chef Akmal Anuar's Pizzeria Funkcoolio, Tacos Los Hermanos and Al Naqa, which is loved by FACT's Editor-in-Chief.
Check in with FACT for the best things to do in Dubai.
GO: Follow @eatjooksing on Instagram for more information.
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