logo
Whakapapa ski field prepares for season ahead

Whakapapa ski field prepares for season ahead

RNZ News30-04-2025

Photo:
Unsplash / Matthew Buchanan
Whakapapa ski field has joined Turoa in moving out of the hands of the receivers with a 10-year concession being granted by the Department of Conservation to the operator Whakapapa Holdings.
Both ski areas on Mount Ruapehu had faced an uncertain future when the operator, Ruapehu Alpine Lifts went into voluntary administration in 2022.
The decision is being welcomed in the region, that has been hit hard economically with the close of two local wood and pulp mills.
The government has provided nearly $50 million to keep the field functioning to support jobs and businesses.
DOC has acknowledged how important the area is to all New Zealanders, especially the iwi and hapū who whakapapa to the maunga and said it will monitor the ski field to ensure it was running smoothly.
Kathryn speaks to Whakapapa Holdings Shareholder Director and CEO Dave Mazey who was the former head of Ruapehu Alpine Lifts.

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Mount Ruapehu ski season officially opens this long weekend
Mount Ruapehu ski season officially opens this long weekend

RNZ News

timea day ago

  • RNZ News

Mount Ruapehu ski season officially opens this long weekend

Whakapapa ski field, Mt Ruapehu, 2023. Photo: Supplied/ Ruapehu Alpine Lifts Thousands of skiers, snowboarders and sightseers will head up Mount Ruapehu this long weekend, with both skifields now officially open. This will be Whakapapa's first season under new operator Whakapapa Holdings , and chief executive Travis Donoghue said 10,000 people were expected to take advantage of good weather and early snow. "For us, June is a bonus... particularly with Matariki weekend. Folks tend to start thinking of a winter way, so really start to come out in large numbers from today onwards." Meanwhile, Tūroa Ski Area was expecting more than 2000 visitors over the long weekend. Tūroa is also now being run by a new company, Pure Tūroa , after Ruapehu Alpine Lifts, which oversaw both skifields, went into insolvency in 2022. Both Whakapapapa Holdings and Pure Tūroa have been granted 10-year Department of Conservation (DOC) concession to run their respective skifields. Sign up for Ngā Pitopito Kōrero , a daily newsletter curated by our editors and delivered straight to your inbox every weekday.

The cost of being: A political adviser finishing their master's degree
The cost of being: A political adviser finishing their master's degree

The Spinoff

time2 days ago

  • The Spinoff

The cost of being: A political adviser finishing their master's degree

As part of our series exploring how New Zealanders live and our relationship with money, a political adviser and master's student describes their financial situation. Want to be part of The Cost of Being? Fill out the questionnaire here. Gender: Female. Age: 23. Ethnicity: Pākehā. Role: I work full time as a political adviser and am a master's student. Salary/income/assets: My salary is $75,000 a year. My living location is: Urban. Rent/mortgage per week: $240 per week, not including other expenses like power and wifi. I live with two other flatmates and we split everything equally. Student loan or other debt payments per week: My student loan is pretty high because I didn't work for most of my undergrad and have also added to it with the master's degree I'm currently finishing up – I get paid monthly so it's about $550 out of each pay check. Typical weekly food costs Groceries: I would say I spend about $100 a week on supermarket trips – I'm a terrible cook and get decision paralysis in the aisles, so it tends to be on snacky stuff and a lot of beverages. My shelf in the fridge is always empty! Eating out: I eat out quite a bit on weekends (mostly at cafes) – I would estimate I spend about $30 a week on that. Takeaways: I get takeaways during the week if I feel like I need a big dinner which I usually don't have the ingredients to cook – maybe $50 a week? Workday lunches: $30 a week. Usually lunch for me is just a protein bar from the supermarket, but sometimes I branch out and go to a café or out with co-workers. Cafe coffees/snacks: $15 per week (not counting my lunchtime protein bars as a snack – that's a meal!). Other food costs: None. Savings: I put anywhere from $500 to $1000 a month into my savings account (depending on outgoings). I would love to get more adept at investing, because my savings account is starting to have what feels like a useless amount of money to just be sitting there. I worry about money: Sometimes. Three words to describe my financial situation: Growing, impulsive, fortunate. My biggest edible indulgence would be: Trying new cafes at the weekend – and smoked Havarti cheese! In a typical week my alcohol expenditure would be: Unfortunately after a few weeks of sobriety I am back on the Courtenay Place grind. $50 a week. In a typical week my transport expenditure would be: Nothing, because I walk everywhere. Even in winter. I estimate in the past year the ballpark amount I spent on my personal clothing (including sleepwear and underwear) was: I think it would be about $1500, I got a new job last year so had to get some more professional office stuff, but I like to shop vintage/ second hand so a lot of my clothes are from Depop or stores along Cuba St. My most expensive clothing in the past year was: I think it was a pair of Doc Martens I bought a few weeks back for $360. Still mustering up the courage to break them in. My last pair of shoes cost: $280 for some nicer running shoes because my old ones hurt me. My grooming/beauty expenditure in a year is about: Probably about $2000 (embarrassing!): $300 a year on hair-related activities, I replace my (very simple) skincare routine every few months which costs about $50 dollars, don't get through makeup too quickly so probably about $100 a year on that, and get my nails done monthly for about $100. My exercise expenditure in a year is about: My gym costs $7 a week (so $364 a year?) – which I really make the most of and use almost every day. My last Friday night cost: Nothing, unless you include the cost of my degree because I was working on my thesis the whole evening. Most regrettable purchase in the last 12 months was: A pair of shoes I made the mistake of buying online, which didn't fit and which I forgot to return. Most indulgent purchase (that I don't regret) in the last 12 months was: New bedding. I love my bed. One area where I'm a bit of a tightwad is: Socks. Hate buying socks. But other than that, I'm not sure I'm a tightwad at all – maybe with having people pay me back, but I feel like that's fair. Five words to describe my financial personality would be: Fun, I could die tomorrow. I grew up in a house where money was: A frequent and stressful subject because my dad owned his own business and my mum always worked hard too. I felt a lot of anxiety about it growing up because of the negative ways it was discussed, but I was always fortunate to go to great schools and never had to worry about having food on the table. The last time my Eftpos card was declined was: I don't think it has. I always know how much money is in my spending account. In five years, in financial terms, I see myself: Student loan paid off (I hope I pray!), on a higher salary, renting somewhere nicer. It's not on my radar for the next while to even think about buying a house. I would love to have more money for: International travel! I want to do Euro summer at least once. Describe your financial low: Just last year, when I was doing an unpaid internship and tutoring at uni for extra money – I never felt like I had enough, had basically no savings, wouldn't eat much, and would have about $30 to my name some weeks after rent and bills. I give money away to: The SPCA.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store