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An exquisite Eid feast

An exquisite Eid feast

Gulf Weekly29-05-2025

Celebrate Eid Al Adha with a special Eid ghozi offering at Sheraton Bahrain Hotel.
Perfect for gatherings of 10 to 15 people, the Ghozi Family Feast includes a selection of delicious cold and hot mezze, a whole lamb ghozi, fragrant rice, and delightful desserts.
Available for the three days of Eid, it is priced BD286net for the whole feast and BD196net for just the ghozi – takeaway orders only. Bookings must be made at least one day in advance. Place your order today by calling 17533533 or WhatsApp 38885431, or email Dining.bahsi@sheraton.com.
l The newly opened Brasero Atlántico invites you to indulge in a unique blend of Argentine culinary roots. Authentic dishes cooked using traditional wood fire techniques await. Savour the curated beverage menu, brought alive with native grapes and exclusive producers from Argentina and beyond, daily at the rooftop venue; the lounge is open from 4pm to 2am and the restaurant from 7pm to 11pm. For bookings, call 17517715 or WhatsApp 38885482 or email reservations.brasero@sheraton.com.
Make your events special with delicious Sheraton cakes. Starting next month, indulge in 12 varieties of scrumptious artisan creations.
Get ready for a flavour-packed adventure at The Wild Brunch every Friday, from 12.30pm to 5pm. Indulge in premium shareable cuisine and sip on punchy handcrafted beverages while live entertainment electrifies the atmosphere. The offer is priced BD36net and BD46net for the selected beverage package. Ladies enjoy a special rate of BD23. A free-flow premium bubbly package costs BD186net per person.
Wild also serves a daily three-course special meal, with a changing menu featuring flavours from around the globe, including Spanish, Asian, British, Italian, Peruvian, and more. The offer runs Sunday to Thursday, from 12pm to 3pm and is priced at BD10.5net including homemade iced tea.
Experience the vibrant flavours of Persia at Golestan Persian Grill. Tuck into authentic dishes, from fragrant kebabs to house specialties. The restaurant is open daily from 12pm to 3pm and 7pm to 11pm; and on weekends from 12pm to 4pm and 7pm to 11pm.

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